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Wednesday, January 31

French Silk Pie

French Silk Pie
 
From Cora Wallin
Author:
Recipe type: Dessert
Ingredients
  • 3 ounces unsweetened chocolate squares (melted and cooled)
  • ½ cup butter
  • 1 cup sugar
  • 1 tablespoon vanilla
  • 4 Eggs
Instructions
  1. Melt and cool chocolate. Cream butter – add sugar and vanilla and mix. Add chocolate. Add 2 eggs and beat on high 5 mins. Add 2 more eggs beat on high 5 minutes. I use a premade graham cracker crust. Top with whipped cream. Keep refrigerated.

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