Wednesday, January 31

Norma’s Brownies

NORMA’S BROWNIES
From Norma Silverstein
- 1/3 C butter
- 2 oz. unsweetened chocolate (3 T cocoa & 1 T butter for every oz of unsweetened chocolate)
- 2 eggs
- 1 t. vanilla
- 1/4 t. salt
- 1 C sugar
- 1/2 C flour
- nuts if you want ‘em

Melt butter and chocolate in a pan. Remove from heat. Stir in sugar, salt and eggs one at a time. Add vanilla, nuts and flour. Mix well.

8X8 greased pan. Bake at 350 for 30 mins. (double batch 40 mins)

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1 Comment »

  1. [...] picked a simple brownie recipe so it would be easy to have Cate participate in the cooking process. There are minimal ingredients [...]

    Pingback by Creating Art with Stenciled Brownies | Make and Takes — February 17, 2010 @ 8:47 am

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