Hello everyone! Hope all your meal planning is going well! I think I may actually be able to cook a few of my items on the menu this week – yippee! This medicine I’m on has been a lifesaver.
The most annoying part of morning sickness is that you can never let yourself get hungry or you’ll get sick, but you absolutely don’t feel like eating ANYTHING. So all you do is think about food, which you would rather not do. So fun. My current quandary is lunch. Technically I’m not supposed to eat lunch meats (risk of listeria), tuna (high mercury) or peanut butter (I have a medium peanut allergy so not supposed to eat them when pregnant). Okay, so without those three options tell me, what am I supposed to have for lunch?!?! As if thinking of things to eat wasn’t hard enough. Bagels and cream cheese have been the lunch favorite lately, although I think I might get SICK of it soon. Not to mention I’m eating enough cream cheese to keep the cream cheese industry in business, which may be good for their pockets but probably not for my love handles.
(ps – please post your comments and menus… for some reason comments were disabled today, but they’re back!)