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	<title>Comments on: Chocolate Zucchini Bread Success!</title>
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	<link>http://thisweekfordinner.com/2008/07/05/chocolate-zucchini-bread-success/</link>
	<description>Meal Planning, Recipes, Food, Photography</description>
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		<title>By: Jane Maynard</title>
		<link>http://thisweekfordinner.com/2008/07/05/chocolate-zucchini-bread-success/comment-page-1/#comment-23595</link>
		<dc:creator>Jane Maynard</dc:creator>
		<pubDate>Mon, 05 Oct 2009 15:59:09 +0000</pubDate>
		<guid isPermaLink="false">http://wp26/?p=340#comment-23595</guid>
		<description>thank you for reporting back!!!  and, yes, if the kids eat it, it&#039;s always a success. :)</description>
		<content:encoded><![CDATA[<p>thank you for reporting back!!!  and, yes, if the kids eat it, it&#8217;s always a success. <img src='http://thisweekfordinner.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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		<title>By: Megan</title>
		<link>http://thisweekfordinner.com/2008/07/05/chocolate-zucchini-bread-success/comment-page-1/#comment-23593</link>
		<dc:creator>Megan</dc:creator>
		<pubDate>Mon, 05 Oct 2009 15:39:31 +0000</pubDate>
		<guid isPermaLink="false">http://wp26/?p=340#comment-23593</guid>
		<description>So, I tried it.  The batter was the perfect size for a loaf pan (about 9x4 inches).  And all went well in the preparation.  The one challenge was that it tested done with a toothpick, but then the center fell.  Well, my boys still ate it up.  And, the older one now turns up his nose at regular zucchini bread.  So, does that qualify as success?  I would probably stick with a whole recipe.</description>
		<content:encoded><![CDATA[<p>So, I tried it.  The batter was the perfect size for a loaf pan (about 9&#215;4 inches).  And all went well in the preparation.  The one challenge was that it tested done with a toothpick, but then the center fell.  Well, my boys still ate it up.  And, the older one now turns up his nose at regular zucchini bread.  So, does that qualify as success?  I would probably stick with a whole recipe.</p>
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		<title>By: Jane Maynard</title>
		<link>http://thisweekfordinner.com/2008/07/05/chocolate-zucchini-bread-success/comment-page-1/#comment-22487</link>
		<dc:creator>Jane Maynard</dc:creator>
		<pubDate>Tue, 01 Sep 2009 16:42:57 +0000</pubDate>
		<guid isPermaLink="false">http://wp26/?p=340#comment-22487</guid>
		<description>you know, I think that would probably work. the bundt cake size IS huge...I would definitely give it a try halfing it and using a loaf, and if you do, leave a comment with how it goes! :)</description>
		<content:encoded><![CDATA[<p>you know, I think that would probably work. the bundt cake size IS huge&#8230;I would definitely give it a try halfing it and using a loaf, and if you do, leave a comment with how it goes! <img src='http://thisweekfordinner.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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		<title>By: Megan</title>
		<link>http://thisweekfordinner.com/2008/07/05/chocolate-zucchini-bread-success/comment-page-1/#comment-22486</link>
		<dc:creator>Megan</dc:creator>
		<pubDate>Tue, 01 Sep 2009 16:34:20 +0000</pubDate>
		<guid isPermaLink="false">http://wp26/?p=340#comment-22486</guid>
		<description>Do you think that the recipe could be cut in half and baked in a regular loaf pan?  I have been wanting to try choc. zucchini bread for a while, but I have been searhing for a good recpe.</description>
		<content:encoded><![CDATA[<p>Do you think that the recipe could be cut in half and baked in a regular loaf pan?  I have been wanting to try choc. zucchini bread for a while, but I have been searhing for a good recpe.</p>
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		<title>By: Need a Few More Zucchini Recipes? &#124; Make and Takes</title>
		<link>http://thisweekfordinner.com/2008/07/05/chocolate-zucchini-bread-success/comment-page-1/#comment-21862</link>
		<dc:creator>Need a Few More Zucchini Recipes? &#124; Make and Takes</dc:creator>
		<pubDate>Wed, 12 Aug 2009 10:08:22 +0000</pubDate>
		<guid isPermaLink="false">http://wp26/?p=340#comment-21862</guid>
		<description>[...] Chocolate Zucchini Bread by This Week for Dinner [...]</description>
		<content:encoded><![CDATA[<p>[...] Chocolate Zucchini Bread by This Week for Dinner [...]</p>
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	<item>
		<title>By: Jane Maynard</title>
		<link>http://thisweekfordinner.com/2008/07/05/chocolate-zucchini-bread-success/comment-page-1/#comment-21428</link>
		<dc:creator>Jane Maynard</dc:creator>
		<pubDate>Tue, 28 Jul 2009 14:26:44 +0000</pubDate>
		<guid isPermaLink="false">http://wp26/?p=340#comment-21428</guid>
		<description>thank you for that tip! yea!</description>
		<content:encoded><![CDATA[<p>thank you for that tip! yea!</p>
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		<title>By: Mary</title>
		<link>http://thisweekfordinner.com/2008/07/05/chocolate-zucchini-bread-success/comment-page-1/#comment-21422</link>
		<dc:creator>Mary</dc:creator>
		<pubDate>Tue, 28 Jul 2009 12:25:31 +0000</pubDate>
		<guid isPermaLink="false">http://wp26/?p=340#comment-21422</guid>
		<description>My Mom used an old cotton pillow case.  Put the grated zucchini (or carrots, etc) inside, twist and squeeze over the sink so the liquid drains out.  Good luck finding an old cotton pillow case!</description>
		<content:encoded><![CDATA[<p>My Mom used an old cotton pillow case.  Put the grated zucchini (or carrots, etc) inside, twist and squeeze over the sink so the liquid drains out.  Good luck finding an old cotton pillow case!</p>
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		<title>By: Emma</title>
		<link>http://thisweekfordinner.com/2008/07/05/chocolate-zucchini-bread-success/comment-page-1/#comment-8661</link>
		<dc:creator>Emma</dc:creator>
		<pubDate>Tue, 08 Jul 2008 11:58:00 +0000</pubDate>
		<guid isPermaLink="false">http://wp26/?p=340#comment-8661</guid>
		<description>I made this recipe last night--it was delicious! I tried using a paper towel to get the water out but the paper towel tore into bits. I then used a dark colored dish towel and that seemed to work.</description>
		<content:encoded><![CDATA[<p>I made this recipe last night&#8211;it was delicious! I tried using a paper towel to get the water out but the paper towel tore into bits. I then used a dark colored dish towel and that seemed to work.</p>
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		<title>By: kim &#38;amp; co.</title>
		<link>http://thisweekfordinner.com/2008/07/05/chocolate-zucchini-bread-success/comment-page-1/#comment-8660</link>
		<dc:creator>kim &#38;amp; co.</dc:creator>
		<pubDate>Sun, 06 Jul 2008 20:30:00 +0000</pubDate>
		<guid isPermaLink="false">http://wp26/?p=340#comment-8660</guid>
		<description>That looks incredible!</description>
		<content:encoded><![CDATA[<p>That looks incredible!</p>
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		<title>By: Valerie</title>
		<link>http://thisweekfordinner.com/2008/07/05/chocolate-zucchini-bread-success/comment-page-1/#comment-8659</link>
		<dc:creator>Valerie</dc:creator>
		<pubDate>Sun, 06 Jul 2008 16:09:00 +0000</pubDate>
		<guid isPermaLink="false">http://wp26/?p=340#comment-8659</guid>
		<description>We grate it either in a food processer or with a cheese grater, than heavily salt it, and let it drain for 30-60 minutes in a colander. (Graton read this in a cookbook somewhere and it works great!) We like to then sautee it in oil, and it&#039;s delish! In fact that&#039;s what we&#039;re doing for dinner tonight  :)</description>
		<content:encoded><![CDATA[<p>We grate it either in a food processer or with a cheese grater, than heavily salt it, and let it drain for 30-60 minutes in a colander. (Graton read this in a cookbook somewhere and it works great!) We like to then sautee it in oil, and it&#8217;s delish! In fact that&#8217;s what we&#8217;re doing for dinner tonight  <img src='http://thisweekfordinner.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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