
Time to bite the bullet and settle on a menu. I need to get my shopping started!
DINNER:
- Turkey
- Gravy
- Stuffing
- Mashed Potatoes
- Green Beans
- Squash OR Sweet potatoes
- 60-second brussel sprouts
- Cranberry sauce
- Butterhorn rolls OR Squash rolls
- Cranberry Slush
DESSERT:
- Chocolate Mousse
- Pumpkin Pie
- Apple Bavarian Torte
I will provide more details on my menu items over the next few days, including recipes. Until then, once you have YOUR menu planned, please share it with us! You may inspire me to switch it up a bit and you’ll certainly inspire one another!


Hello! My name is Jane Maynard and you've landed yourself on my blog, This Week for Dinner™. Every Sunday I share a weekly menu...and then count on you to share your own! You'll also find other deliciousness that I hope you'll enjoy!









sounds good! here’s our menu. i’m still tossing around adding another veggie and yes i have two kinds of green beans
Cajun Roast Turkey
Tamale & Green Chile Cornbread Dressing
Mashed Potatoes & Gravy
Green Bean Bundles
Green Bean Casserole
Twice Baked Sweet Potatoes
Roasted Carrots & Mushrooms
Cranberry Chutney
Dinner Rolls
Pumpkin Roll
Chocolate Pie
Pecan Tassies
I’m so excited for Thanksgiving food!
Ham
Turkey
Stuffing
Mashed Potatoes
Gravy
Green Bean Casserole
Corn
Sweet Potatoes
Orange Cranberry Sauce
Rolls
Black Olives
Pumpkin Jelly Roll
Apple Pie
Cherry Pie
Chocolate Cream Pie
Starters: mini cups of Pumpkin soup and festive greens(it makes for an inviting and pretty table setting)
Mains: Diestel Organic free-range Turkey (with the most divine herb and garlic rub)
Mashed Potatoes
Gravy with buttered button Mushrooms
Corn Souffle
Homemade stuffing
Flaky Rosemary Rolls
Peas (girls request)
Some yummy veggie dish or two that I haven’t found yet (we have a couple vegetarians coming to dinner that day…any ideas?)
Fresh cranberry sauce
Finishers:
Chocolate Pumpkin Torte
Peach and Raspberry Pie
Beverages: Sparkling Cranberry, sparkling water, herbal tea with dessert.
Deep Fried Turkey
Ham
Stuffing
Sweet Potatoes
Mashed Potatoes
Green Beans
Baked Corn
Baked Pineapple
Broccoli Salad
Rolls
Apple Pie
Pumpkin Pie
Crockpot Cake
Cinnamon Roll Cake
Hi Jane,
I am a finalist in the Marx Foods Comfort Food Recipe contest. And yes, I am shamelessly soliciting votes for my “Crab-a-Roni and Cheese” recipe. I’d really appreciate your vote (only if you think my recipe looks worthy, of course)! Clicking on the link above and selecting my recipe should do it — thanks in advance!
-Hillary
P.S. Really looking forward to your cranberry slush recipe! YUM.
these menus are looking fantastic! I may just have to come crash at one of your houses!
good job, hillary! I’m more than happy to go vote for you…you’re so great about posting menus and comments, gotta share the love! hope you win…
and yes the cranberry slush rules…coming soon!
Wow… I’m going fairly simple.
Heritage Turkey
Mashed Potaoes
Green Beans
Stuffing
Rolls
White chocolate chip pumpkin cake
simple, but delicious! you’ll be much less stressed than I…I just can’t ever decide what to eat, so I keep adding items to the list!
I’m feeding a large crowd, so here goes! At least I will have my 2 moms and 2 sisters to help out!
-Ham
-Turkey breasts wrapped in bacon and grilled (delish!)
-Creamy Mashed potatoes
-Whipped sweet potatoes
-Homemade rolls
-Broccoli gratin (Everyday Food magazine recipe. so good!)
-Sautéed green beans with garlic,onions, and a touch of balsamic
-homemade cranberry sauce.
-cornbread and pecan dressing
-Baby green salad with candied almonds, green apples, blue cheese and homemade dressing
Dessert:
Pumpkin pie
Trifle
And something chocolate…. any suggestions?
Our menu is the same every year because it is all the yummiest!
Roasted Turkey
Mashed Potatoes & Gravy
Chicken & Noodles
Green Bean Casserole
Broccoli Rice Cheese Casserole
Cheesy Hash Brown Casserole
Seven Layer Salad
Sweet Potato Casserole
Stuffing
Oyster Stuffing
Deviled Eggs
Dinner Rolls
Pumpkin Pie
Pecan Pie
Cookies
Wine & Beer!
I go completely traditional and one year my sister-in-law was at our house and said, “Oh, yes, we like traditional Thanksgiving dinners…with hesitation. When we sat down to eat our “traditional” meal her family ate with GUSTO!
Turkey
sage stuffing
Mashed potatos
gravy (my favorite part)
cranberry salad (2nd favorite part)
corn (husband insists)
orange rolls
cranberry relish (my Mom’s favorite)
pumkin pie
other desserts…
I always trays of vegies and dip out all day long and by the end of the day I never have any left over. I also maked smoked salmon dip to go with chips (tortilla or pita)for snacking. We spend all evening eating orange rolls. I may do the sweet potato crock pot recipe that everyone loves but hardly qualifies as a vegetable.
Well here is what I have so far:
Roasted Turkey filled with celery, carrots and onions
Stuffing
Mashed (Maine) potatoes
Butternut Squash with nutmeg, butter and splenda brown sugar
Peas
Honey Glazed Carrots
Gravy (from local turkey farm – yum!)
Whole and jellied cranberry sauces
Squash rolls (pretty please, Pat!)
Baked Apples and Sweet Potatoes
Turnip (maybe just for Grampa, seeing he will be home – Yeah!)
Desserts:
Apple Pie
Low-sugar Pumpkin Pie
Pecan Pie
Lemon Squares
If I think of anything else (this should be enough!) I will post any additions. If anyone wants any of my veggie recipes – let me know and I will post them. (Jane you will have to tell me how!) ~ Auntie Kim
Crnaberry slush!! I want that recipe! we’re having a Thanksgiving dinner with our friends on Saturday and will be blogging the whole thing. I believe one of my friends is making cranberry sorbet. Can’t wait!
I’m only making a part of the meal this year, but here is the collective menu as I know it. (It is for 26 people.)
Turkey (2 if them — one roasted, one brined & smoked)
Gravy
Stuffing
mashed potatoes
Sweet Potato (2 kinds — one candied, one souflé)
Spinach salad
peas
buttery crescent rolls (these are amazing)
Ambrosia fruit salad
cranberry sauce
a bunch of pies–pumpkin, lemon meringue, coconut cream, chocolate and more
This is what we ended up having, and it was really good.
Turkey in a roaster
gravy
mashed potatoes
orange glazed carrots
canned corn(as requested by our 2 year old)
green beans w/ butter(any good recipes for these for next year?)
cranberry sauce
My stuffing recipe(shiitake and crimini mushrooms, w/ walnuts and apples)
sweet potatoes w/ coconut from Not Your Mother’s Slow Cooker Cookbook(these were EXTRAORDINARY)
I forgot what else…sad since it was only yesterday