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Wednesday, May 27

Homemade Honey Mustard Dressing/Sauce

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I love honey mustard.  In fact, I went through a phase in college where if there was something with honey mustard on the menu, I always ordered it.  In fact, it was overkill.  I’m not so obsessed these days, but it’s still a favorite sauce and dressing for me.

I love Ken’s Steakhouse Honey Mustard Dressing.  But last night it was all gone.  I was making chicken paninis and really wanted honey mustard.  I’ve tried to make it in the past, but it wasn’t very good…of course, that was pre-Internet when you couldn’t find 2 million recipes in 2 seconds. So last night I found this recipe and it was delish.  I even crossed the Ken’s honey mustard off my shopping list today – sorry Ken!

Honey Mustard Dressing/Sauce
 
Prep time
Total time
 
Recipe type: Sauce
Ingredients
  • ½ C mayonnaise
  • ¼ C mustard
  • ¼ C honey
  • 1 T rice wine vinegar
  • Dash salt
  • Dash of black pepper (the original recipe calls for cayenne, but I usually go with black in this recipe since my kids are eating the sauce with me)
Instructions
  1. Whisk and enjoy!
  2. Store leftovers in the refrigerator.

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10 Comments »

  1. 1
    Kelly

    I would love to know what you put it on, besides a salad (salad dressing). And by the way, Ken’s Creamy Caesar is pretty amazing in case you haven’t tried it. I can’t get enough of it!

  2. 2
    Jane Maynard

    we always use it for dipping chicken tenders in…and this particular night I used it on a chicken panini – sliced sourdough bread, rotisserie chicken, baby greens, tomatoes, swiss cheese and honey mustard – it was simple and really good. I love using it on turkey and chicken sandwiches of all kinds!

  3. My favorite is Beaver sweet honey mustard (not salad dressing, though; just mustard) with Foster Farms Honey Crunchy chicken corn dogs (a favorite Costco purchase that is limited to one box per year, lest I outgrow my pants).

  4. My son LOVE honey mustard sauce!!! For sure I am going try it out, thanks for sharing!

  5. 5
    emily moore

    I LOVE honey mustard. I order a side of honey mustard at every restaurant to dip everything in it. I am having a great time going through all of your posts. Great job Jane!

  6. 6
    Rebekah

    YUM.

    I used a combination of Dijon and yellow mustards, and apple cider vinegar rather than rice. Thank you!!

  7. 7
    Kristin

    This dressing is amazing. I made it the other night when hubby was having a mini-meltdown over being out of Ken’s. He LOVES it and I, too crossed Ken’s off our shopping list! I am not a fan of mustard in any form and I love it too :) Thank you!

    • Jane Maynard

      so glad you both loved it! I love that Ken’s honey mustard too, so it’s a huge compliment this made the cut! :)

  8. 8
    Deirdre Seymour

    Hi there…. Thank you so much …. As I live in ireland and we can’t get it here…. As I fell in love with it when visiting my twin in Kentucky omg I love love it and my friends mail me some but it’s expensive to deliver to here… You can also get it in Spain too …. Can’t wait to try it…. Regards Dee from Co. Kildare xx:)

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