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	<title>Comments on: Call with Bob Greene, Oprah&#8217;s Personal Trainer!</title>
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	<link>http://thisweekfordinner.com/2009/09/16/conference-call-with-bob-greene-oprahs-personal-trainer/</link>
	<description>Meal Planning, Recipes, Food, Photography</description>
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		<title>By: Meredith</title>
		<link>http://thisweekfordinner.com/2009/09/16/conference-call-with-bob-greene-oprahs-personal-trainer/comment-page-1/#comment-23040</link>
		<dc:creator>Meredith</dc:creator>
		<pubDate>Mon, 21 Sep 2009 19:18:26 +0000</pubDate>
		<guid isPermaLink="false">http://thisweekfordinner.com/?p=3317#comment-23040</guid>
		<description>Check out an article that Bob contributed to as About.com&#039;s Celebrity Guest Guide. Also check out his Q&amp;A with our Exercise Guide. 

http://exercise.about.com/od/healthinjuries/a/bobgreeneprofile1.htm</description>
		<content:encoded><![CDATA[<p>Check out an article that Bob contributed to as About.com&#8217;s Celebrity Guest Guide. Also check out his Q&amp;A with our Exercise Guide. </p>
<p><a href="http://exercise.about.com/od/healthinjuries/a/bobgreeneprofile1.htm" rel="nofollow">http://exercise.about.com/od/healthinjuries/a/bobgreeneprofile1.htm</a></p>
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		<title>By: Collette</title>
		<link>http://thisweekfordinner.com/2009/09/16/conference-call-with-bob-greene-oprahs-personal-trainer/comment-page-1/#comment-22940</link>
		<dc:creator>Collette</dc:creator>
		<pubDate>Thu, 17 Sep 2009 18:38:25 +0000</pubDate>
		<guid isPermaLink="false">http://thisweekfordinner.com/?p=3317#comment-22940</guid>
		<description>I have always eaten only Barilla pasta (I grew up in RI, which was 96% first or second generation Italian at the time) and as soon as they came out with the whole grain variety I switched over completely..okay, except for their angel hair.  My kids love it.  You can buy it in bulk at Costco and BJs so I&#039;m happy!
As far as kids eating vegetables.  My kids are expected to eat them and all four like most vegies.  (We don&#039;t serve brussel sprouts in our house!)  If they 1. Have them at every meal and 2. Are expected to eat their food then you don&#039;t have an 18 year fight on your hands.  My ex-mother-in-law used to put something in front of her kids and say, &quot;You may not like it but please try one bite.&quot;  Ack!</description>
		<content:encoded><![CDATA[<p>I have always eaten only Barilla pasta (I grew up in RI, which was 96% first or second generation Italian at the time) and as soon as they came out with the whole grain variety I switched over completely..okay, except for their angel hair.  My kids love it.  You can buy it in bulk at Costco and BJs so I&#8217;m happy!<br />
As far as kids eating vegetables.  My kids are expected to eat them and all four like most vegies.  (We don&#8217;t serve brussel sprouts in our house!)  If they 1. Have them at every meal and 2. Are expected to eat their food then you don&#8217;t have an 18 year fight on your hands.  My ex-mother-in-law used to put something in front of her kids and say, &#8220;You may not like it but please try one bite.&#8221;  Ack!</p>
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		<title>By: Jane Maynard</title>
		<link>http://thisweekfordinner.com/2009/09/16/conference-call-with-bob-greene-oprahs-personal-trainer/comment-page-1/#comment-22924</link>
		<dc:creator>Jane Maynard</dc:creator>
		<pubDate>Thu, 17 Sep 2009 00:13:20 +0000</pubDate>
		<guid isPermaLink="false">http://thisweekfordinner.com/?p=3317#comment-22924</guid>
		<description>I love your comment, aaron.  you always make me laugh and keep it real.

I must admit...I remain unconvinced and skeptical of vitamin supplements and especially vitamin fortified foods...but I do think &quot;insurance policy&quot; is  good way to look at it...and there is something to be said for the lower nutritional level of a lot of the fruits and veggies on the shelf at the store.  but yeah, I&#039;m with ya. </description>
		<content:encoded><![CDATA[<p>I love your comment, aaron.  you always make me laugh and keep it real.</p>
<p>I must admit&#8230;I remain unconvinced and skeptical of vitamin supplements and especially vitamin fortified foods&#8230;but I do think &#8220;insurance policy&#8221; is  good way to look at it&#8230;and there is something to be said for the lower nutritional level of a lot of the fruits and veggies on the shelf at the store.  but yeah, I&#8217;m with ya. </p>
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		<title>By: Aaron</title>
		<link>http://thisweekfordinner.com/2009/09/16/conference-call-with-bob-greene-oprahs-personal-trainer/comment-page-1/#comment-22923</link>
		<dc:creator>Aaron</dc:creator>
		<pubDate>Thu, 17 Sep 2009 00:10:46 +0000</pubDate>
		<guid isPermaLink="false">http://thisweekfordinner.com/?p=3317#comment-22923</guid>
		<description>I&#039;m disappointed in bob&#039;s cop-out answer to the vitamin question.  Personal trainer though he may be, it doesn&#039;t seem that&#039;s he&#039;s much of an expert with small bowel absorption or cell uptake of vitamins and minerals. (That being said, he&#039;s in all likelihood right, supplemental vitamins and supplemental calcium are good insurance policy, especially if you&#039;re a post-menopausal woman or 65 year old man--but it can be an expensive one too...especially for a young healthy individual with no need to supplement). It is a billion dollar industry though, and who doesn&#039;t like a little bit of expensive urine?</description>
		<content:encoded><![CDATA[<p>I&#8217;m disappointed in bob&#8217;s cop-out answer to the vitamin question.  Personal trainer though he may be, it doesn&#8217;t seem that&#8217;s he&#8217;s much of an expert with small bowel absorption or cell uptake of vitamins and minerals. (That being said, he&#8217;s in all likelihood right, supplemental vitamins and supplemental calcium are good insurance policy, especially if you&#8217;re a post-menopausal woman or 65 year old man&#8211;but it can be an expensive one too&#8230;especially for a young healthy individual with no need to supplement). It is a billion dollar industry though, and who doesn&#8217;t like a little bit of expensive urine?</p>
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		<title>By: Sabrina</title>
		<link>http://thisweekfordinner.com/2009/09/16/conference-call-with-bob-greene-oprahs-personal-trainer/comment-page-1/#comment-22922</link>
		<dc:creator>Sabrina</dc:creator>
		<pubDate>Thu, 17 Sep 2009 00:00:38 +0000</pubDate>
		<guid isPermaLink="false">http://thisweekfordinner.com/?p=3317#comment-22922</guid>
		<description>Yes Barilla is a brand very use in Italy and the other is DeCecco....even is more so expensive in America. 
I wouldn&#039;t  eat other brands. 
I eat Barilla all my life and I was glad to discover that was in America when I move here from Italy. 
Grazie 
Sabrina</description>
		<content:encoded><![CDATA[<p>Yes Barilla is a brand very use in Italy and the other is DeCecco&#8230;.even is more so expensive in America.<br />
I wouldn&#8217;t  eat other brands.<br />
I eat Barilla all my life and I was glad to discover that was in America when I move here from Italy.<br />
Grazie<br />
Sabrina</p>
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		<title>By: Jane Maynard</title>
		<link>http://thisweekfordinner.com/2009/09/16/conference-call-with-bob-greene-oprahs-personal-trainer/comment-page-1/#comment-22921</link>
		<dc:creator>Jane Maynard</dc:creator>
		<pubDate>Wed, 16 Sep 2009 22:22:21 +0000</pubDate>
		<guid isPermaLink="false">http://thisweekfordinner.com/?p=3317#comment-22921</guid>
		<description>that&#039;s great to hear, kim!  and adrianne...I never forget your culinary wisdom...every time I buy pasta (barilla!) I think of you ;)</description>
		<content:encoded><![CDATA[<p>that&#8217;s great to hear, kim!  and adrianne&#8230;I never forget your culinary wisdom&#8230;every time I buy pasta (barilla!) I think of you <img src='http://thisweekfordinner.com/wp-includes/images/smilies/icon_wink.gif' alt=';)' class='wp-smiley' /> </p>
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		<title>By: Adrianne</title>
		<link>http://thisweekfordinner.com/2009/09/16/conference-call-with-bob-greene-oprahs-personal-trainer/comment-page-1/#comment-22917</link>
		<dc:creator>Adrianne</dc:creator>
		<pubDate>Wed, 16 Sep 2009 21:03:35 +0000</pubDate>
		<guid isPermaLink="false">http://thisweekfordinner.com/?p=3317#comment-22917</guid>
		<description>FUNNY! I was just reading the post thinking, ohhh I better comment on how much I love Barilla Pasta.... Thanks for doing it for me! Even their whole wheat is better than other brands in my opinion. Seriously, it&#039;s the best and not as expensive as De Cecco(another really good brand). 

Another thing that I love about Barilla is their Piccolini line of smaller shaped pastas. My kids LOVE them. Perfect for little hands.</description>
		<content:encoded><![CDATA[<p>FUNNY! I was just reading the post thinking, ohhh I better comment on how much I love Barilla Pasta&#8230;. Thanks for doing it for me! Even their whole wheat is better than other brands in my opinion. Seriously, it&#8217;s the best and not as expensive as De Cecco(another really good brand). </p>
<p>Another thing that I love about Barilla is their Piccolini line of smaller shaped pastas. My kids LOVE them. Perfect for little hands.</p>
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		<title>By: Kim</title>
		<link>http://thisweekfordinner.com/2009/09/16/conference-call-with-bob-greene-oprahs-personal-trainer/comment-page-1/#comment-22911</link>
		<dc:creator>Kim</dc:creator>
		<pubDate>Wed, 16 Sep 2009 16:50:19 +0000</pubDate>
		<guid isPermaLink="false">http://thisweekfordinner.com/?p=3317#comment-22911</guid>
		<description>We&#039;ve been eating Barilla for years!  I made the change due to having type II diabetes and the rest of the family has hardly noticed!  It also allows me to eat my favorite foods again without a significant blood sugar spike!  Yummy!</description>
		<content:encoded><![CDATA[<p>We&#8217;ve been eating Barilla for years!  I made the change due to having type II diabetes and the rest of the family has hardly noticed!  It also allows me to eat my favorite foods again without a significant blood sugar spike!  Yummy!</p>
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