http://thisweekfordinner.com/2009/10/20/grilled-vegetables-part-deux/ Meal Planning, Recipes, Food, Photography Thu, 09 Feb 2012 01:18:14 +0000 hourly 1 http://wordpress.org/?v= http://thisweekfordinner.com/2009/10/20/grilled-vegetables-part-deux/#comment-24422 Roxanne Sat, 24 Oct 2009 18:08:21 +0000 http://thisweekfordinner.com/?p=3519#comment-24422 I love grilled aspargus.... So amazing! I love when it get's a little charred! I drizzle Basalmic reduction glaze i but at the grocery store, so good! Grilled broccoli is really to die for, my fav! I love grilled aspargus…. So amazing! I love when it get’s a little charred! I drizzle Basalmic reduction glaze i but at the grocery store, so good! Grilled broccoli is really to die for, my fav!

]]> http://thisweekfordinner.com/2009/10/20/grilled-vegetables-part-deux/#comment-24418 Jane Maynard Sat, 24 Oct 2009 15:52:25 +0000 http://thisweekfordinner.com/?p=3519#comment-24418 wonderful! :) wonderful!

]]> http://thisweekfordinner.com/2009/10/20/grilled-vegetables-part-deux/#comment-24406 Erika B. Sat, 24 Oct 2009 05:57:51 +0000 http://thisweekfordinner.com/?p=3519#comment-24406 Thanks Jane! I just tried your roasted asparagus and I almost ate the whole bunch at once. I bet I can even sneak some onto my husband's plate. It made me feel a little better about the boxed mac and cheese on the side! Thanks Jane! I just tried your roasted asparagus and I almost ate the whole bunch at once. I bet I can even sneak some onto my husband’s plate. It made me feel a little better about the boxed mac and cheese on the side!

]]> http://thisweekfordinner.com/2009/10/20/grilled-vegetables-part-deux/#comment-24327 StuffCooksWant Wed, 21 Oct 2009 19:52:25 +0000 http://thisweekfordinner.com/?p=3519#comment-24327 The very same astonishing thing happened at my house! Grilled the asparagus (with a little olive oil and sea salt), which I figured the kids would reject wholeheartedly, and they ate it up so fast I didn't get any. They said it tasted like asparagus fries. Little piglets. Guess I'll be doing two bunches next time! The very same astonishing thing happened at my house! Grilled the asparagus (with a little olive oil and sea salt), which I figured the kids would reject wholeheartedly, and they ate it up so fast I didn’t get any. They said it tasted like asparagus fries. Little piglets. Guess I’ll be doing two bunches next time!

]]> http://thisweekfordinner.com/2009/10/20/grilled-vegetables-part-deux/#comment-24318 Jane Maynard Wed, 21 Oct 2009 03:47:19 +0000 http://thisweekfordinner.com/?p=3519#comment-24318 that's how I did it too...a little olive oil and seasoned salt before I grilled it, YUM! balsamic vinegar sounds great...mmmm... that’s how I did it too…a little olive oil and seasoned salt before I grilled it, YUM! balsamic vinegar sounds great…mmmm…

]]> http://thisweekfordinner.com/2009/10/20/grilled-vegetables-part-deux/#comment-24310 Katie @ goodLife {eats} Tue, 20 Oct 2009 22:57:45 +0000 http://thisweekfordinner.com/?p=3519#comment-24310 I love grilled asparagus. I drizzle it with a little olive oil and balsamic vinegar. YUM! Interested to hear how the broccoli goes! I love grilled asparagus. I drizzle it with a little olive oil and balsamic vinegar. YUM! Interested to hear how the broccoli goes!

]]>