Thursday, October 22

Rolo Cookies

Remember the cookies I showed you on Sunday? I made them last night. They are unbelievably easy. And tasty. They were a huge hit at the baby shower last week, so it’s a nice easy recipe to add to your entertaining repertoire.

rolo cookies web

Rolo Cookies
From Mindy Nielson (who got the recipe from someone else…)
- 1 box Devils’ Food cake mix
- 2 eggs
- 1/3 cup oil
- 1/2 package Rolo candies

Mix the first three ingredients together (I used my hand mixer) and then roll into little balls with 1 Rolo inside each ball (Mindy tries to make them as small as possible to maximize the Rolo to dough ratio, which is smart). Bake at 350 for 9 minutes. Makes about 30.

Jane sidenote: when I made them, I ended up with 22 cookies…and Mindy is right about the ratio thing, next time I’ll try to make them a little smaller.

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22 Comments »

  1. On my blog I have a similar recipe with just a FEW more steps not using a cake mix. It’s oh SO good and one of my favorites. Thanks for this shorter version to experiment with as well!

    http://doublebatch.wordpress.com/2009/10/04/chocolate-caramel-cookies/

    Comment by Dianna — October 22, 2009 @ 11:10 am

  2. I make a similar cookie in a mini muffin tin. Make the same cake base, fill each wrapper about halfway and place a rolo in the middle. Also works great with a peanut butter cookie base. YUM!

    Comment by Hillary Omdal — October 22, 2009 @ 12:21 pm

  3. Those sound so yummy!

    Have you ever tried putting a Rolo on top of a bite size pretzel and baking at 350 for just a few minutes until the Rolos melt a little? Also very tasty! Could also do it with mini Reeses.

    Comment by Rachel — October 22, 2009 @ 1:09 pm

  4. dianna – thanks for sharing that recipe!

    hillary – love the mini muffin tin idea!

    rachel…be still my beating heart. seriously, that sounds awesome.

    Comment by Jane Maynard — October 22, 2009 @ 1:23 pm

  5. Those are easy! Yum!

    Comment by Maria — October 22, 2009 @ 2:16 pm

  6. OMG these are great! I bet you could make them with other candies inside. I’d totally try them with Snickers!

    Comment by Cookie — October 22, 2009 @ 4:49 pm

  7. One word: HEAVEN!!!!!

    Comment by Kelly — October 22, 2009 @ 6:27 pm

  8. we don’t have devil’s food cake mix:(

    Comment by unly — October 22, 2009 @ 11:19 pm

  9. Oh stop it, you’re just aiding and abetting my addiction to sweets. Now for a shot of the gooey middles?

    Comment by Allison — October 23, 2009 @ 1:01 am

  10. Saw this recipe and the next day went out and bought the rolos and cake mix. Made them the day after that. So good!

    Comment by Jessica Hansen — October 23, 2009 @ 1:38 pm

  11. Do the rolos melt inside the cookie, or do they remain pretty much whole?

    Comment by Donna — October 24, 2009 @ 6:49 am

  12. they melt some…when my friend mindy made them, her’s were flatter and more melted than mine, so I’ll do some digging to see if she didn’t something different than I did. either way, they were good!

    Comment by Jane Maynard — October 24, 2009 @ 8:50 am

  13. I love rolos…it might be dangerous for me to make these cookie because I’d probably keep eating the rolos as I went. YUM!

    Comment by Katie @ goodLife {eats} — October 24, 2009 @ 9:20 am

  14. These sound awesome!! Thank you so much for sharing.

    Comment by Dawn's Daily Life — October 24, 2009 @ 10:37 am

  15. Delicious and super easy!!

    Comment by Niche Topics — October 25, 2009 @ 4:32 pm

  16. I won’t even tell you what this means to me. =P

    Comment by Victoria — November 11, 2009 @ 4:56 pm

  17. awwww, so glad to make your day! :)

    Comment by Jane Maynard — November 11, 2009 @ 5:00 pm

  18. [...] Uncategorized. Tags: mushy stuff, tales from the home trackback …you get home and the last (amazingly delicious and highly addictive) cookie is left in a prominent place on the counter in the middle of a plate just for you.  Little [...]

    Pingback by You Know It’s Love When… « Kasey and Alexis — November 17, 2009 @ 9:36 am

  19. o…m…..g just tasted one from the oven – I have had to leave the room so i won’t inhale them all!
    THanks for posting.

    Comment by ace — November 22, 2009 @ 7:55 am

  20. love to hear that kind of feedback! :)

    Comment by jane maynard — November 22, 2009 @ 8:38 am

  21. [...] looking for something sweet to add to your baking repertoire try these Rolo cookies I found at This Week for Dinner which came from A Greatfull Day (have to give props where props are due!).  They are beyond [...]

    Pingback by Moderation | Garnish — January 11, 2010 @ 8:01 pm

  22. totally making these THIS weekend- they sound delicious!!

    Comment by gina — January 27, 2010 @ 5:29 pm

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