Yorkshire pudding for breakfast this morning. It’s been a while…and it was YUM.
Unbelievably, I don’t have any repeats from last week’s plan. That hasn’t happened in a long while!
MONDAY:
- Easy Peasy Bean Tacos with grilled onions and peppers
- Guacamole and chips
WEDNESDAY:
- Stuffed Peppers
- Salad
THURSDAY:
- Leftovers
FRIDAY:
- Eat out
SATURDAY:
- Chicken Soup with Rice
SUNDAY:
- Yorkshire Pudding (breakfast for dinner night)
- Fruit
We’ve been getting so many great menus every week – thank you all! Please keep the menus coming!! I love reading through all of your ideas each week to inspire my own!
Hello! My name is Jane Maynard and you've landed yourself on my blog, This Week for Dinner™. Every Sunday I share a weekly menu...and then count on you to share your own! You'll also find other deliciousness that I hope you'll enjoy!
I was thinking about Yorkshire pudding this morning! I may need to rethink my menu now!
Sunday: Leftovers and smoothies
Monday: Stuffed shells from freezer
Tuesday: Friend is bringing over dinner
Wednesday: Dinner at church
Thursday: Buffalo chicken wraps
Friday: Burgers on the grill with homemade buns
Saturday: Out.
Sunday- chicken with lemons, green olives and capers
Monday- baked ziti w/chicken sausage
Tuesday- leftovers
Wednesday-chicken stir fry with rice
Thursday- out for my birthday!
Friday- chicken posticker soup
Saturday- roast chicken and risotto
Hmm…lots of chicken on this week’s menu…
those weeks always make me laugh, when I repeat one ingredient a bunch without even realizing it!
S – turkey breast, mashed potatoes, brocc,
M – leftovers
T – out
W – meatball crockpot soup
Th – chicken enchiladas
F – chili cornbread pasta casserole
Not feeling well again this week, doctor says sinus infection and lingering cough from earlier pneumonia BLAH!
Sunday– Grilled cheese and soup
Monday– Slowcooker Pork Roast
Tuesday– Breakfast
Wednesday– Salmon Patties
Thursday– Chicken Ranch Tacos (yeah, still haven’t made them!)
Friday– Chicken Spaghetti (provided I am still alive and up to making it!)
feel better!!!!! sorry it keeps dragging on for you, totally stinks.
Thanks Jane!
Sunday – Stuffed Cabbage Casserole (didn’t get to this last week)
Monday – Homemade Ham/Pineapple Pizza, Salad
Tuesday – BBQ Chicken Salad
Wednesday- Shredded Beef Tacos (Beef from Freezer)
Thursday – Hubby’s Birthday so he gets what he wants… Lamb steak for him (beef for me, baby apparently does not care for lamb.. still.., Sweet Potatoes, Brussel Sprouts, Yes, I feel very lucky that this is all the hubby requests to be happy on his birthday! Fairly healthy as well.
Friday – Salmon, Lentils, Veggies
Saturday – OUT
Sunday: Herbed salmon over roasted potatoes, sweet potatoes, corn and zucchini
Monday: Mushroom pot pie
Tuesday: Asian lettuce wraps, peanut noodles and snap peas
Wednesday: Leftovers
Thursday: Bacon-wrapped roasted cod with garlic and onion, broccoli (hoping my non-fish eater will like it wrapped in bacon!)
Friday: Chicken piccata, garlic angel hair noodles and salads
Saturday: Avgolemono with something or dinner out
Sun – Pasta with spinach
http://adventuresinthekitchen.com/2008/04/angel-hair-pasta-with-lemon-sauce/ — Note: I made this last night and put seared scallops on top. HEAVEN. Tonight I have enough for just the pasta so I’m going to put a bag of spinach in the sauce and see what happens.
Mon – Pesto chicken salad sandwiches (Thanks Jane!)
Tues – Tacos
Wed – Loaded baked potatoes
Thurs – Soup and sandwich
Fri – Out – Ski wknd in Wisconsin
Sat – Out – Ski wknd in Wisconsin
Sun: Pasta with veggies and Trader Joe’s chicken sausage
Mon: Meyer lemon pasta with shrimp
Tues: Quinoa Salad
Wed: Teriyaki chicken with rice and broccoli
Thurs: Leftovers/ Out?
Fri: Fish tacos
Sat: Potluck dinner for a visit friend… not sure what I’ll bring yet.
Sun: chicken piccata, string beans, cookies
Mon: burgers, oven fries
Tues: ravioli, salad, garlic bread
Wed: chicken noodle soup (from freezer) and blt sliders
Thurs: http://thepioneerwoman.com/cooking/2009/03/ginger-steak-salad/. (note, I usually serve this with the dressing on the side as it is a bit salty)
Fri: out
Sat: sirloin steaks in red wine sauce, potatoes au gratin
Mon – Chicken Parmesan Bake (new to me recipe)
Tue – Ritzy Chicken Casserole
Wed – Tacos
Thu – Pork Tenderloin
Fri – Out
Sat – Pork and Mushroom Ragu
Sun – Breakfast for Dinner (either waffles or sausage cheese eggs with grits)
Oh, thank you! I had no idea what to do for dinner tonight, but now we’ll have puffed oven pancake with lemon and powdered sugar. I love breakfast for dinner, especially when it’s kind of like dessert, too.
glad I could inspired you to have dessert for dinner! that’s what I’m here for!
Sun: Baked salmon w/pesto, brown rice, salad
Mon: Bow tie pasta, peas, shrimp, white parm sauce, salad
Tues: Grilled lemon garlic chicken, baked beans, corn
Wed: Pancakes & eggs
Thurs: Broiled scallops, baked potato, carrots, salad
Fri: Shrimp fried rice, veggie egg rolls
Sat: Out
Sunday: dinner with friends
Monday: tacos
Tuesday: stuffed bell peppers
Wednesday: leftovers
Thursday: spaghetti with broccoli
Friday: pizza
Saturday: egg ham stratta
Sunday: Semolina soup and salad
Monday: Black bean and butternut squash burritos and cilantro rice
Tuesday: Two bean soup and cheddar soda bread
Wednesday: Curry
Thursday: Southwest burritos
Friday: Pizza and Salad
Saturday: Out to dinner
Mon: Scallops wrapped in bacon, risotto, asparagus
Tues: Chicken pesto pizza, fruit
Wed: Burrito pie, side salad
Thurs: Meatballs, mashed potatoes, broccoli
Fri: Parents – sushi, kids – pizza (again)
Sat: out
Sun: something in the slow cooker
Sunday – Tacos
Monday – BBQ Chicken w/ black beans and corn, on tortillas
Tuesday – Baja Fresh, or out w/ friends depending on our babysitter.
Weds – soup w/ bread (not sure what kind yet)
Thurs – out
Friday – Leftovers, or something from Costco.
Sat. – Husband figures it out w/ kids, I have a work dinner.
Sunday – Superbowl Sunday yumminess, haven’t decided what to make yet, while we watch the game.
oh geez, I totally forgot sunday was superbowl…OBVIOUSLY we’ll also be having lots of superbowl yumminess!
Monday: It’s a birthday so I am going all out!
Red Kuri Squash soup
Roast Chicken (Cook’s Illustrated Oct. 11)
Rice Pilaf, green beans and carrots, bread, salad
Banana Cream Pie
Tuesday: Fried Tofu stir fry
Wednesday: Chili and Cornbread
Thursday: Lemon Chicken and Pasta Primavera
Friday: Tahoe!!
Saturday: Tahoe!!
Sunday: ??
will you cook for my birthday? you have until september to get your plan together
I’m finally cooking again after over six months of missing my mojo. Pinterest has aided me in finding new and fascinating meal ideas.
Sunday – leftovers
Monday – Best Burger Ever with secret sauce, fries, salad.
Tuesday – Open Faced Sloppy Joe, chips, veggie (or that’s the plan – have class that night and they probably won’t make the veggie)
Wednesday – Cajun Chicken Pasta, salad
Thursday – Spinach Tomato Orzo Soup with sausage, hearty bread and cheese
Friday – Eat Out
Saturday – Cousin Cosmo’s Greek Chicken, Lemon Roasted Potatoes, green beans
well, goodness, what makes the best burger ever the best burger ever? and what is this secret sauce you speak of??!?!
Sunday – Salmon, Parsley Potatoes and broccoli
Monday – Stuffed Peppers with Mashed Potatoes
Tuesday – BBQ Beef Sandwiches with sweet potato fries
Wednesday – Cheeseburgers and haluski
Thursday – Kielbasa and Mac & Cheese
Friday – Grilled Cheese Sandwiches and Tomato Soup
Saturday – Leftovers
Sunday: Homemade Pasta e Fagioli soup and some garlic bread
Monday: Grilled tilapia, saffron rice and some Thai cucumbers
Tuesday: Chicken salad sandwiches and chips
Wednesday: Grilled cheese sandwiches and chicken noodle soup EASY night
Thursday: Grilled pork chops and Napa cabbage, carrot and almond slaw with honey
Friday: Leftovers or FFY
Saturday: We’ll be out for the dry opening of the restaurant/dance hall we’ll be using for the wedding
I actually started a blog yesterday to keep track of our meal plans and recipes since currently I go through a spiral bound notebook a month. Would love some company. Thank you everyone for all your menus and recipes, I’ve been reading this blog for over a year and it never fails to inspire me when I have no idea what to make.
starting a blog it the ONLY reason I’ve kept up with my meal planning – good idea!!!
and I’m so happy my blog has helped you, so nice to hear!
Good job! You have some yummy looking recipes posted already.
sun: ina’s salmon and french lentils
mon: caesar burgers, roasted broccoli, sweet potato fries
tues: dijon chicken, sweet potato skins
weds: out
thurs: something quick and easy — probably stir fry (going to trampoline aerobics and will be home too late for anything too involved — so excited!)
fri: pizza from costco
sat: roasted burgers, roasted broccoli
http://justthetipfood.wordpress.com/2012/01/29/warm-french-lentil-salad/
Sunday: Went to husband’s mom’s for dinner
Monday: Beef Taco Cups and yellow rice
Tuesday: Crispy Parmesan Orange Pork, Au Gratin Potatoes and green beans
Wednesday: out
Thursday: Crockpot Cheeseburger Soup
Friday: Sandwiches/Leftover night
Saturday: Subway on the way home (going out of town for work)
Sunday-Coconut Milk Smoothies and Breadsticks
Monday-Grilled Chicken, French Fries, and Veggies
Tuesday-Dinner from a friend
Wednesday-Beef Tacos, Green Salad
Thursday-Beef Tacos, Green Salad
Friday-Minestrone Soup and Bread http://savemoneylivejoyfully.com/2011/05/recipe-of-week-minestrone-soup.html
Saturday-Leftovers
Sunday: leftover chili & salad
Monday: chicken jambalya
Tuesday: freezer meal (chicken stir fry, spaghetti & meatballs or lasagna & garlic bread)
Wednesday: tilapia & zucchini
Thursday: pork & sauerkraut
Friday: leftovers
Saturday: leftovers or sushi out
trying to hit lots of different regions this week!
that’s a fun way to plan the menu…a trip around the world!
Monday: burritos
Tuesday: Trying out the Zupa’s Wisconsin Cauliflower Soup (found a recipe on Pinterest)
http://www.utahdealdiva.com/2011/01/wisconsin-cauliflower-soup.html
Wed: BLT’s
Thurs: Crockpot BBQ Chicken and steamed broccoli
Fri: Pizza/leftovers
Sat: breakfast for dinner, probably pancakes
Sunday: eat at mom and dad’s
Excited to try the Cauliflower soup this week!
report back next week on how you like the soup!
Sunday: pulled pork, green beans, mashed potatoes
Monday: parmesan pan fried tilapia, broccoli, oven fries
Tuesday: meatball sliders, cauliflower, fruit salad
Wednesday: chicken tenders, smashed potatoes, leftover veggies
Thursday: pork tacos, corn, pineapple
Friday: scallops, mashed potatoes, asparagus
Saturday: steak, mac n’ cheese, leftover veggies
First week on a restrictive diet and having to make everything from scratch. This site has really helped us get meal plan ideas. Thanks!
so glad the blog is helping you out…restrictive diets are always tricky! good luck!!!
Sunday: Turkey Sloppy Joes & sweet potato fries
Monday: Chicken Pot Pie
Tuesday: Mexican Chicken Soup (Everyday Food)
Wednesday: Slow cooker Chicken Tikka Masala (Real Simple)
Thursday: Caprese Paninis
Friday: Homemade pizza with sausage, black olives
Saturday: Slow cooker French Dip sandwiches
Yay, I’ve managed to plan a menu this week!
Sun: Plantation chicken, garlic mashed potatoes, broccoli
Mon: Veggie burritos
Tues: leftovers
Wed: Cheddar cauliflower soup
Thurs: leftovers
Fri: Pizza
Sat: Sweet and sour roasted pork tenderloin with TJ’s Harvest grain blend and veggies
hope you like having a menu to go by…hope you’ll post again!
Monday – grilled chicken with sweetcorn, green beans and salad
Tuesday – Moroccan beef salad
Wednesday – Mac&cheese with mince and salad
Thursday – Quiche (spinach, mushroom, tomato, onion and chicken)
Friday – Alfredo with fresh pasta
Saturday – Rump steak with potato bake and salad
Sunday – out
This blog is so great for menu inspiration, thank you! Over the last few weeks I’ve noticed several commenters planning Bibimbap and I had no idea what it was (turns out my nearest Korean restaurant is a 3 hour round trip!). I googled some recipes and thought it looked good so this week I’m giving it a try.
Mon: Pasta carbonara, salad, mango
Tue: Quesadillas, salad
Wed: Chana masala, raita slaw (also inspired by a comment on this blog), naan bread
Thur: Bibimbap!
Fri: Dinner out with work
Sat: Not sure yet, expecting some new cookbooks today so I’ll probably pick from one of those.
Sun: Dinner at mum’s, taking lemon meringue pie for dessert.
you’re welcome! so glad you’re getting some good menu inspiration. and I LOVE that you researched bibimbap after seeing it in people’s menus and are giving it a try…that just makes me happy happy happy.
I’m a CPA so busy season starts today, which means working later hours plus Saturday. I need to start working some simpler meals into the menu!
Sunday: Roasted chicken, baked potatoes, broccoli
Monday: Chicken wild rice soup (crockpot)
Tuesday: Taco casserole
Wednesday: Crockpot 3 packet roast, mashed potatoes, green beans
Thursday: Turkey burgers
Friday: Order pizza
Saturday: ???
I hope you survive the next few months!!! good luck!
sunday – White chili with cornbread
monday – french onion soup
tuesday – stuffed peppers – (I think I’ll try your recipe Jane!)
wednesday – salmon with oven fries and asparagus
thursday – pineapple fried rice with potstickers
friday – scallops with veggies
satuday – out
I spent most of the day yesterday cooking and doing dishes. BUT! I don’t have to cook again until Friday
Sun – Swedish Meatballs
Mon – Yoga Meditation class, so he get leftover Swedish Meatballs
Tue – “Texas Red” Chili
Wed – Dina’s Mexican Casserole (so good!)
Thu – Chili Dogs (w/ leftover chili)
Fri – Chicken Lo Mein
Sat – Leftovers
I am jealous of your on-top-of-things-ness!
It really takes one of my weekend days away, but it’s worth it during the week. And it helps keep me on track with my weight-loss, too.
That Pesto Chicken salad recipe you posted looks delicious. I’ll have to plan that into one of my upcoming menus! Highlights for our menu this week include, Strawberry & Pineapple Oatmeal Bake, Braised Venison with Cinnamon Red Currant Marmalade and Butternut Squash Polenta, Baked Pasta in the Manner of the Lady of the House and a Winter Salad. See our whole menu here: http://delicious-nutritious.blogspot.com/2012/01/menu-monday-1302012.html
I’ve been craving stuffed peppers! They’re going on my menu.
Monday – turkey burgers w/ cranberry sauce, oven fries, salad
Tuesday – southwest chicken burritos, vegetable tray
Wednesday – chili (crock pot)
Thursday – tostadas or taco salad (I plan on using some leftover chili on these)
Friday – hearty Italian tortellini soup for soup & salad party
Saturday – stuffed peppers
Sunday – pot roast, smashed potatoes and green salad (forgot to defrost – so repeating)
Love all these ideas! I figured I should write out what I’m doing or I’ll forget why I bought which foods last night at the store…
Monday- Make your own pizza night w/ salads and green beans
Tuesday- Fried rice and peanut chicken
Wednesday- Make your own taco night w/ salads and corn
Thursday- Leftovers (planning a big day out, won’t have energy to do anything but reheat!)
Friday- Baked potato soup and sandwiches
Saturday- Leftovers (Daddy Daughter date night… I’ll stay home and enjoy the quiet)
Sunday- Spicy baked shrimp (the kids can have noodles)
First time poster, however, I do frequent your site and have used a couple of your recipes and ideas! Thank you!
Here goes…
Monday – skillet pork chops and I’m thinking homemade mac-n-cheese
Tuesday – beef stroganoff
Wednesday – leftovers
Thursday – Wegman’s honey brined turkey breast
Friday – almost stuffed peppers
Saturday – my version of shake-n-bake chicken
Sunday – Superbowl party at a neighbors house
so glad you posted!
Wegman’s is my favorite store of all time!!! Just walking thru the front door of Wegman’s inspires me…..and their Menu magazine too. I could not survive without a weekly trip to Wegman’s!
I still have never been to a wegman’s…my dad keeps telling me how much I would love it. so jealous of you ladies!
I am getting back on this wagon…
Monday – Blackened Po Boy
Tuesday – Jerk Chicken & Rice
Wednesday – Oven Baked Shrimp
Thursday – Pizza
Friday – ???? up in the air
Saturday – OUT
Sunday – Homemade Cavatelli
Trying out recipes from ‘Cook Without a Book’
Sun: Fancy Risotto with Asparagus
Mon: Grilled Chicken Breasts with (Leftover) Risotto
Tues: Philly Cheese Steak-less Sandwiches
Wed: Omelets with Asparagus and Mushrooms
Thurs: Pesto Pasta with Tomatoes
Fri: Veggie Lo Mien
I love that pam anderson….let us know how the recipes go!
as always, so delighted with all of your comments and menus…keep it coming!!
M- BBQ Chicken Tacos (didn’t get to it last week)
T- Tuna Melts & Mac and Cheese
W- Baked potatoes with chopped beef BBQ and salad
Th- Small Group at Church
F- Breakfast tacos
S- Out
Sun- Superbowl Party at our house. Pulled Pork Sliders, bacon wrapped cheese stuffed jalepenos. Friends are brining other snacks and desserts. I can’t wait!
Have a super fun week everyone!
Monday
Chili Relleno Casserole
Toasted Corn Tortillas
Black Bean Dip
Avocado Salad
Tuesday
Roast Chicken
Oven Roasted Root Vegetables
Apple and Carrot Salad
Wednesday
Roasted Veggie Soup with Shredded Chicken
Rosemary No-knead Bread
Thursday
Sweet Potato Gnocchi with Wild Mushroom Ragu
Grilled Sausage
Green Salad
Friday
French Bread Pizza
Cesar Salad
S- Chili and Cornbread
M- On Your Own
T- Sloppy Joes and Fries
W- Chicken, White Pasta and Green Beans
Th-Pot Roast
F- Take Out
S- Chicken Quesidillas
Sat – out
Sun – french onion soup
Mon – Italian sausage and ravioli
Tues – veggie chili
Wed – buffalo chicken calzones w/ veggie stix
http://stonewallkitchen.blogspot.com/2012/01/easy-weeknight-meal-buffalo-chicken.html
Thurs – pork fajitas w/ rice
Fri – breakfast for dinner (we’ve got a surplus of eggs now that our ducks are laying daily, we’ll have breakfast for dinner quite often now)
Monday: Black Bean Soup… didn’t make it last week.
Tuesday: BBQ Chicken Pizza
Wednesday: class for me/Ben fends for himself. again. sigh.
Thursday: Pineapple Teriyaki Chicken Thighs
Friday: leftovers
Saturday: Meatloaf… cause Ben has been talking about it lately.
Sunday: appetizers for the Super Bowl! not sure yet what to make… any ideas??
please go to : http://arehselfstory.blogspot.com/2012/01/monday-menu-4-for-2012.html to find links for all the recipes.
lasagna soup with fresh homemade garlic bread.
texas ranch chicken casserole with garlic fries
crockpot cheesy chicken spaghetti
three cheese chicken alfredo bake with steamed broccoli
creamy broccoli cheddar soup with some warm crusty bread
every single one of those recipes are new… so hopefully it will be a week of yumminess! thanks pinterest. (again, i roll my eyes…)
It was nice to see the menus. I haven’t made a menu in two weeks, apparently in my last trimester I have decided I don’t like to cook – ugh!!! That is not a good thing, as my family still has to eat (and that is how I make a living.) Also, I wanted to prepare a lot of foods for my freezer so when the baby gets here we have food ready, is that goal completed? Nope, not even close.
Well, since I bombed this week, maybe I’ll start planning next week, there are a lot of great recipes.
You can view previous menus at http://kitchenandkids.com/category/this-week-in-our-kitchen/
Little late posting cuz I’ve had a teething baby! I can’t seem to get him happy to get anything done (house is a disaster!) David has even been doing dishes it’s so bad! But here’s my attempt at a menu for the week….I don’t foresee it going very well but I’ll try!
Week #5:
Monday: Sloppy Joes/Tater tots/Corn
Tuesday: Eating out…finally going super grocery shopping
Wednesday: Lasagna/Garlic Knots/Salad
Thursday: BLT’s on homemade 7-grain bread/Pasta Salad
Friday: French Toast from leftover bread/Eggs/Sausage
Saturday: Chicken Parm Casserole/Green Beans
Sunday: SUPER BOWL…Steak Burritos/Homemade refried beans-pico de gallo-guac-queso-Spanish Rice and I’m sure I’ll be making other stuff too!
Wish me luck! Here’s to hoping great weeks from everyone else!
Monday ~ Crock Pot French Dip Sandwiches held over from last week, oven roasted sweet potatoes
Tuesday ~ Ina Garten’s Lemon Roasted Chicken, couscous, green beans
Wednesday ~ our hubby is out of town staple; Trader Joe’s chicken potstickers, steamed broccoli, quinoa in the rice cooker
Thursday ~ breakfast for dinner (3 year old’s FAVORITE!)
Friday ~ takeout (hubby will still be gone)
Saturday ~ Friends are coming for dinner and it’s supposed to be “warm” so my hubby wants to grill…some type of chicken, lipton potatoes and green beans
Sunday ~ Dinner a Love Story’s Spaghetti Bolognese
Another late post…getting later but there ARE reasons for it!
Balsamic glazed pork loin (never made it last week)
TJ’s mini tacos
Italian meatball soup
out for Zach’s 17th birthday!!
Shepherd’s pie
Either a potato soup OR try a new guilt free alfredo
I didn’t grocery shop until yesterday, so our weekly menu is going from Thursday to Thursday. I may be late compared to all of you, but right on top of it for my household! I’m a first time poster, but have been reading your site for a while. I’ve taken some tremendous inspiration from it, so thanks to all who post their menus!
Over the next week, we are having:
Shrimp quesadillas
Slow cooker beef and barley soup
Teriyaki chicken (your recipe!), steamed rice and sauteed bok choi
Slow cooker meatballs, roasted potatoes and sauteed spinach
Chicken tortellini soup
Stacked roasted veggie enchiladas
Butternut squash mac n’ cheese with chicken sausage
Happy eating all!