I had the chance to spend a night and a day in Carmel this weekend. We basically ate our way through the weekend, of course! This chocolate covered pretzel is actually a pastry twist and it was yummy…BUT it got me thinking…ARE there chocolate-covered soft pretzels in the world? Because if there are, I want one!
On Friday night we ate at Clint Eastwood’s restaurant Mission Ranch. The food was delicious. When we first arrived at the restaurant, we parked in a spot next to another spot with a “No Parking” sign in front of it. As we walked away from the car, a security guard appeared and told us that we couldn’t park there, that the sign was for both spots. “That is ‘the owner’s’ spot,” he told us. So of course we started pestering him, “Is Clint coming tonight?!?!” The security guard smiled and said he never knows ahead of time if Clint will make an appearance. Later that night I went to change Owen’s diaper…lo and behold the parking spot was occupied! While we never caught a glimpse of the man himself, we loved that the menu was chock full of meat and that ‘the owner’s’ car was a Ford Excursion. It was all so very Clint Eastwood.
Menu time already? Goodness. I didn’t do either soup recipe last week, so I’m putting them both back on the menu!
MONDAY:
- Spaghetti and Meatballs
- Roasted Cauliflower
TUESDAY:
- Happy Valentine’s Day! I need to figure out what we’re doing that night, I think I’ll just make something simple for the girls and Nate and I will just have take-out at home…something simple with a good chocolate dessert!
WEDNESDAY:
- Turkey Sandwich with Cranberry & Cream Cheese
THURSDAY:
- Chili
FRIDAY:
- Chicken Soup with Rice
SATURDAY:
- Eat out
SUNDAY:
- Waffles & fruit
Your turn! Let’s see those beautiful menus!
Hello! My name is Jane Maynard and you've landed yourself on my blog, This Week for Dinner™. Every Sunday I share a weekly menu...and then count on you to share your own! You'll also find other deliciousness that I hope you'll enjoy!
Saturday – We had: Salmon patties, homemade creamed potatoes, English peas and biscuits
Sunday – Pinto’s (with pork) and cornbread
Monday – Leftover pintos with mac-n-cheese
Tuesday (Valentine’s Day) – Broccoli Chicken Alfredo with Garlic bread (One of our favorites)
Wednesday – Clean out the Frig
Thursday – Breakfast for dinner
Friday – Cheesy Hamburger Skillet (new)
Links on my blog for the Broccoli Chicken Alfredo and Cheesy Hamburger Skillet. designtoshine.blogspot.com
Jane – we had your Chili recipe this week and it was DELISH!
yay! so glad you the chili was yummy!
Sunday: My birthday! The family is flying home today so we’ll probably have some take out.
Monday: Sweet potato vegetable lasagna from freezer (Engine 2 diet)
Tuesday: Red Velvet Crepes (from Duh-licious)
Wednesday: Dinner at church
Thursday: Veggie, pesto rice with garlicky bok choy
Friday-Saturday: Family in town. So, play it by ear
OMG! Those red velvet crepes look like a winner! I definitely need to make them.
They were pretty darn yummy!….like those super-bad-for-you pancake breakfasts you see on the IHOP or Denny’s menu. Perfect for a very special treat! The whole family got to spend time together helping to assemble, so it was even more special!
they DO look like they were good – and loved that the whole family pitched in!
I didn’t get around to half of my menu for last week. Ah, the life of a full time student, worker, and wife.
Tonight: Crock-pot baked potato soup, kettle corn for watching Downton Abbey
Monday: Chili Dogs
Tuesday: Leftover potato soup & roasted broccoli
Wednesday: Buttermilk biscuits, homemade pork sausage, eggs, and roasted asparagus
Thursday: Veggie Fried Rice
Friday: Alfredo shells & peas
Downton Abbey is the best show on TV right now, hands down! I love it!
go downton!
Didn’t follow my plan for last week very well but I did manage to avoid going to the grocery store for four days! This week I’m better organized.
Sunday: Chicken Piccata with herbed angel hair and roasted broccoli
Monday: Chickpea and tofu curry with naan
Tuesday: Lasagna cups, salads & some dessert for the kids for valentine’s day
Wednesday: Leftovers or take-out
Thursday: Crockpot tex-mex chicken over rice with broccoli
Friday: May be out of town for the weekend so lots of eating out!
Sunday- Lemon roast chicken, cous cous and mashed sweet potatoes
Monday- White chicken chili (w/stock and leftover chicken courtesy of Sunday night’s dinner)
Tuesday- Crock Pot Pot Roast, potatoes, carrots
Wednesday- Linguini w/peppers and onions
Thursday- leftovers
Friday- hot dogs and baked beans
Saturday- No idea yet
I actually planned out two weeks worth of recipes last week! We’re moving at the beginning of next week and I have a feeling that sticking to my plan this week is going to be super hard but I’m going to try!
Sunday- Leftover turkey, mashed potatoes and cranberry sauce! We had a mini Thanksgiving earlier in the week!
Monday- Pasta with Chicken in a three cheese tomato sauce
Tuesday- Since it’s Valentine’s Day I’ll be making my husband some garlic Shrimp and pasta. As for myself…no clue!
Wednesday- Frozen Pizza- not very inventive but the further into the week we get, the less stuff I have around to cook!
Thursday- Working late- both the husband and I! The kids are with Grandma and Pop-pop!
Friday- Probably takeout since we’ll be packing!!
Saturday- Takeout since we’ll be at our new house cleaning and painting!
Sun – Soup night – It’s cold here in CT.
Mon – hamburger hodge podge
Tues – baked chicken
Wed – leftovers
Thurs – Ranch chicken
Fri – out for Mexican
Sat – TBD
Sun: out
Mon: grilled chicken sandwiches, oven fries (double batch of chicken, freeze half)
Tues: filet mignon in red wine reduction, roasted mushrooms, rolls, out for dessert with my husband
Wed: chicken pot pie with crust from freezer
Thurs: pasta and salad
Friday: takeout
Saturday: having vegetarian family over for dinner: salad with almonds and asian dressing, Benihana-style fried rice (w/o chicken), Spring rolls, mochi ice cream and fruit salad.
Sunday: Chicken with a harissa yogurt marinade over chick peas and couscous
Monday: Chicken soup
Tuesday: having the girls over for Galentine’s Day. Making flank steak rolled with a roasted red pepper pesto, spinach and provolone. Plus a chocolaty dessert of course
Wednesday: Takeout
Thursday: Bacon-Corn Chowder with Shrimp
Friday: http://lovesavocado.blogspot.com/2011/10/chicken-cacciatore.html” rel=”nofollow”>chicken cacciatore
Saturday: Valentine’s Day dinner with the hubby.
Sun: Lentil soup with spinach and carrots
Mon: Asian chicken with salad greens
Tues: Valentine’s Day… not sure!
Wed: Chicken soup with rice
Thur: Leftovers
Fri: Rosemary shrimp with lemon pasta
Sat: My dad’s birthday weekend. Woohoo!
Sunday: breakfast burritos
Monday: BBQ Chicken Tacos with Slaw
Tuesday: Tuna Melts & sweet potato fries
Wednesday: Taco Salad
Thursday: Beef Stew, salad, garlic bread
Friday: Take out
Saturday: This seems so far into the future….I can’t plan for this. Plus we might be going out of town.
Have a great week everyone!
M- turkey,cranberry and cream cheese quesadillas with a veggie tray
I always make a dessert buffet with my little one and heart shaped biscuit pizzas for dinner!
T-
W- BBQ Chicken with some side
Th.- my husband is going on a business trip so we will eat out and scrounge for a week or so.
S- Baked Potatoes and Salad (haven’t made it to the grocery store yet!)
M- On Your Own since I have doctor’s appt.
T- Take Out for Valentine’s Day
W- Cube Steak Sandwiches and Sweet Potato Fries
Th- Meatloaf
F- Taco Pasta
S- Fried Rice and Egg Rolls
This is the first time in over a month I have planned a menu or really cooked. Hopefully I will stick with the plan. A few of my dishes I will be doubling so I can freeze and have on hand after the baby gets here in a couple of weeks.
Sunday: Jesika’s Chili with Cornbread
Monday: Meatloaf, garlic scalloped potatoes and roasted asparagus
Tuesday: Steaks, twice baked potatoes, sauteed mushrooms and garden salad
Wednesday: Texas Two Step Pork Chops, roasted red potatoes, and grilled corn with chipotle butter
Thursday: Lasagna, Ceaser salad, and garlic bread
Friday: Leftovers
Saturday: Beef Enchiladas, Refried Beans and Spanish Rice
You can find links and recipes at http://kitchenandkids.com/2012/02/12/this-week-in-our-kitchen-week-of-february-12th/
good job freezing meals before baby arrives! get some naps in, too
We are continuing our 2 weeks at a time meal planning and grocery shopping. We are noticing a huge difference on our grocery bills and our motivation to actually cool at home. It is awesome!!! Here is week 2 of our 2 week plan.
Sunday: chicken fried chicken, mashed pots, broccoli
Monday: pasta and meatballs
Tuesday: broccoli cheese soup with fresh baked bread
Wednesday: turkey burgers W/ sweet pot fries
Thursday: corned beef and veggies in the crock pot
Friday: il forniao – out fab italian restaurant – late valentines double dinner date with some friends
Saturday: taking Keegan to toy story Disney on ice… Probably eat out while there.
Sunday:….. Church, plan 2 more weeks of meals, then go grocery shopping to get us through the next 2 weeks.
seriously, planning helps so much with the budget and motivation to cook, I totally agree!
We had a death in the family, so I have missed a couple of weeks (we ate a lot of casseroles and takeout), but now I am back on the wagon, and trying to eat a little healthier!
Sunday: Risotto Primavera
http://thepioneerwoman.com/cooking/2011/05/risotto-primavera/
Monday: Red Lentil Soup
http://www.foodnetwork.com/recipes/aarti-sequeira/mums-everyday-red-lentils-recipe/index.html
Tuesday: Valentine’s Day! Husband is cooking breakfast for dinner.
Wednesday: Pork Chops with Dijon Herb Sauce
http://www.skinnytaste.com/2008/06/pork-chops-with-dijon-herb-sauce-525-ww.html
Thursday: Husband out, I will forage
Friday: Dinner out
Saturday: Dinner w/ extended family
so sorry to hear about your family’s loss…hope everyone is well
Sunday- Chicken and broccoli divan with white rice (didn’t get to this last week)
Monday- Out for Valentine’s day, since my husband is working Tuesday night
Tuesday- Wonton ravioli, green salad and garlic toast
Wednesday- fast food
Thursday- Nachos and yellow rice
Friday- Pizza with my family
Saturday- Game night at another couple’s house (snack foods)
Our heater is broken (and of course it’s the coldest it’s been, giving that we live in SC it’s not THAT cold, but is supposed to get below freezing tonight.. ugh) so, today we’ve kept the oven on all day to at least attempt to warm the house so I made:
Sunday – Pot Roast and Mashed Potatoes
Monday – Turkey Chili (our heater should hopefully be fixed)
Tuesday – Flank Steak Salad quickly before our birthing class
Wednesday – Penne Pepperonata
Thursday – Shrimp Stir Fry
Friday – My mom is in town for my baby shower weekend, so we’ll go out today
Saturday – Mom will cook something, yay!
I am in SC too, so I know what you mean, and I agree it’s cold! I hope your heat is fixed soon! Good luck keeping warm.
hope that heater is back up and running!
Sun- Out
Mon- Tacos
Tues- Halibut, baked potatoes, peas & something dark chocolate for dessert
Wed- Breakfast pizza
Thurs- Chicken Caesar salads, fresh baked rolls
Fri- Angel hair pasta with vodka sauce, salad
Sat- BLT sliders, fries
Sunday – Pork Roast, Sauerkraut, Mashed Potatoes & Corn
Monday -Chicken Enchaladas and Mexican Rice
Tuesday – Pepper Steak, Rice and Vegetable Medley
Wednesday – Shredded BBQ Pork Wraps and Macaroni Salad
Thursday – Beef Stroganoff and Biscuits
Friday – Leftovers
Saturday – School Band Sub and Chicken Rice Soup
sunday – crockpot beef stroganoff with egg noodles and salad
monday – chicken with zucchini
tuesday – Valentine’s extrvaganza! heart of palm salad, lamb chops, asparagus, baked potatoes, cherry puff pastry for dessert!
wednesday – scallops with linguine
thursday – soup of some kind – not sure yet
friday – out in DC visiting son @American Un.
Saturday – leftovers
Sunday-Jane’s crockpot teriyaki chicken (delicious) with rice and veggies
Monday-going out for Valentine’s day early
Tuesday-turkey meatloaf, homemade mashed potatoes, green beans
Wednesday-French toast, bacon, fresh berries
Thursday-chicken curry & rice
Friday-leftovers
Saturday-homemade pizza or calzones
Sa – chicken noodle soup (from the Williams sonoma book)
Su – pork tenderloin, mashed pots, salad
mo – beef tacos, corn
tu – bbq chicken, zuchini
we – tom, basil, ricotta pasta
th – chick pea pasta
fr – leftovers?
Sunday – cheesy beef rotini casserole, lettuce salad, garlic toast
Monday – beef stroganoff
Tuesday – sandwiches
Wednesday – dinner at in-laws
Thursday – leftovers
Friday – chicken pot pie
Saturday – ?
Monday: Tortellini alfredo & salad
Tuesday: Salmon and sauteed kale, with red velvet cheesecake brownies for dessert!
Wednesday: Tacos
Thursday: Leftovers
Friday: Ziti with spinach and gouda – Cooking Light recipe
Saturday: Going to a wedding, so I get the night off!
Glad to see I’m not the only one who didn’t stick to the menu last week. At this point I don’t know if I will EVER get to a couple of these. They just keep rolling over from one week to the next!!
Saturday we had frozen pizza
Sunday we had scrambled eggs at the request of my oldest who has a sore throat
Monday– Chicken Spaghetti
Tuesday– Lasagna Soup
Wednesday– Chicken Ranch Tacos
Thursday– Chimichurri Casserole
roll overs are a-okay!
Sunday: Chicken Enchiladas and rice (freezer/repurposed)
Monday: Leftover BBQ from Saturday night
Tuesday: Swedish meatballs over egg noodles and some sautéed zucchini.
Wednesday: Taco Soup from the freezer
Thursday: Mexican Tilapia Sandwiches with chips and guacamole
Friday: Garlic Chicken Stir Fry with rice
Saturday: Freezer Pizza
Sunday: Baked Chicken Breasts and Maple Bacon Hominy
Plus I made some Red Velvet Rice Krispie treats today for Valentine’s Day!
how do you make red velvet rice krispie treats? I’m intrigued!
Monday: tofu bowls
every year we swap anniversary & Valentine’s celebrations…this year is my turn for Valentine’s Day and I have a great theme dinner in the works!
Tuesday: [surprise] Valentine’s Day meal for Ben
Wednesday: at class… Ben fends for himself.
Thursday: tortellini soup
Friday: homemade pizza
Saturday: leftovers
Sunday: Lime-Soy Chicken
nate and I swap anniversary and valantine’s celebration planning, too! although we’ve lost track…whoops!
Monday- Meatloaf, roasted potatoes, green beans
Tuesday- Chicken Palliard, green salad, baguette, chocolate lover’s cheesecake
Wednesday- Apricot chicken in crock pot, coconut rice, steamed vegetables
Thursday- Mac & Cheese on the stove top (trying a new recipe), broccoli Normandy
Friday- leftovers
Saturday- Italian Vegetable soup, cornbread
Sunday: Baked ham (sandwiches), green beans
Monday: Beef stroganoff, broccoli
Tuesday: Chicken enchiladas, corn
Wednesday: Grilled cheese, leftover veggies
Thursday: Ham & scalloped potato casserole, peas
Friday: Fish sticks, french fries, green beans
Saturday: Garlic pork tenderloin, mashed potatoes, asparagus
Monday ~ Chicken Pot Pie
Tuesday ~ Grilled turkey burgers, sweet potatoes fries
Wednesday ~ The Pioneer Woman’s broccoli and cheddar soup
Thursday ~ Dinner A Love Story’s Turkey Chili
Friday ~ Crockpot Mongolian Beef
Saturday ~ Smitten Kitchen’s buttermilk roasted chicken, green beans, cheddar grits
Sunday ~ Dinner play-date at a friends
Monday-Taco salad
Tuesday-Get take-out to eat in for V-day!
Wednesday-Chicken pot pie
Thursday-Pioneer Woman’s corn and cheese chowder w/some type of crusty bread
Friday-Homemade Pizza night
Saturday-Eat out
Sunday-Meatloaf, mashed potatoes and roasted asparagus
Sunday: Leftover roulette
Monday: White Cheese Enchiladas (with a green chile sour cream sauce. SO GOOD.)
Tuesday: Barbeque ribs, french fries, and broccoli. Chocolate chip cookies for dessert
Wednesday: Creamy Chicken Marsala Pasta
Thursday: Leftovers
Friday: Date night in! Mushroom and Swiss sliders with french fries
Saturday: Tilapia Oreganata with artichokes and crusty bread
Sun: chicken pot pie soup
Mon: dill butter baked tilapia, quinoa, marinated cucumber salad
Tues: chicken enchiladas w/ tomatilla sauce, grilled corn salad, Latin yellow rice
Wed: turkey Italian sausage w/ peppers onions, mushrooms and zucchini over spaghetti
Thurs: left overs
Fri: white chicken chili, w/ jalapeño corn muffins
Sat: grilled marinated pork loin chops, spinach, mashed potatoes
Sun: Mini-Thanksgiving: Turkey tenderloin, gravy, stuffing
Monday: Pasta Carbonara
Tuesday: NY steak, crab cakes, grilled asparagus
Wednesday: Panko-crusted pork chops, orzo, stir-fry shiitake mushrooms and baby bok choy
Thursday: Chicken Taco Salad
Friday: out
Mon: Risotto primavera
Tue: Husband’s making my favourite meal (bangers and mash), I’m making his favourite dessert (apple pie)
Wed: Baked potatoes, pulled pork and slaw
Thur: Nigel Slater’s onion gratin, brown rice and salad
Fri: Some kind of fish – depends on what’s fresh
Sat: Friends over for dinner so we’re having an Italian night. Rosemary farinata, linguine with turkey meatballs and tomato sauce, salad, cheese and bread. Plenty of wine!
Sun: Dinner at mum’s.
Easy week for me! My busy season hours start and my husband is finally back flying after being home for 7 months with a medical issue. Plus, on the weekend the whole family (except for me) is going skiing.
Sunday: Ina Garten’s turkey meatloaf, au gratin potatoes, rasberries and cantalope
Monday: Salad with chicken tenders and/or chicken tender wraps (teens making dinner)
Tuesday: Leftovers or freezer crockpot meal
Wednesday: Hubby flying! Take out for the kids and me
Thursday: I’ve got Bunco, pizza for the kids
Friday: Chicken fajitas (made from Fronterra Grill sauce, delicious!)
Saturday: Crockpot sauerkraut, potatoes and bratwurst since I’m the only one who loves sauerkraut and the rest of the family is out of town.
http://hemborgwife.wordpress.com/2012/02/13/meals-on-monday-chili-dogs/
Monday – Thyme and Salvia Sausages with Mash and Grilled Peppers
Tuesday – Gyros
Wednesday – Italian Kassler with Basil Mash
Thursday – Chicken and Rice
Friday – Ribs – and Coleslaw – if you have a good recipe I would love to hear it!
Saturday – Roast Beef if you have a good side for it let me know too!
horseradish smashed potatoes – http://www.foodnetwork.com/recipes/tyler-florence/horseradish-and-sour-cream-mashed-potatoes-recipe2/index.html
Sun – Chicken Lo Mein
Mon – yoga/Texas Red Chili (made Sunday)
Tue – “Baybuh Mush” It’s my fiance’s favorite – hamburgers simmered in brown gravy with mashed potatoes and corn. But he likes to mix it all together, thus the “Mush”
Wed – Turkey Sausage Spaghetti w/ Garlic Bread (sauce made Sunday)
Thu – Leftover Chili
Fri – Leftover Spaghetti
Sat – gonna go out, I think
That pretzel looks divine, I was hoping that maybe there would be a recipe along with it:)
For dinner this week we have a few “comfort foods” of sorts – chicken pot pie, stroganoff, fried rice and for breakfast two of our favorites: cottage cheese pancakes and egg puff. For the rest of our menu and recipes, check out this link http://delicious-nutritious.blogspot.com/2012/02/menu-monday-2132012.html.
sorry there wasn’t a recipe! it’s almost torture for me to do that to you, eh?
Monday:
Chicken Stir-Fry, Salad
Tuesday: Happy Valentine’s Day!
Beef Tips with Mushrooms, Rice Pilaf, Salad, Bruschetta*
Heart-Shaped Chocolate Chip Cookies
Wednesday:
Classic Minestrone {crockpot}
Thursday:
Slow Cooker Bacon-Wrapped Apple BBQ Chicken*, Mashed Potato, Broccoli
Friday:
Small group potluck. – BBQ Meatballs, Cupcakes
Saturday:
Leftovers
Sunday:
Chef Salad
http://vanessasvalues.blogspot.com/2012/02/meal-plan-monday-february-13.html
Sunday Bbq meatballs, noodles, fresh bread
Monday leftovers
Tuesday pancakes heart shaped of course!
wed chicken fingers and rice
thur noodle pudding
fri take out
Rough week..easy as possible..sick pet
hope your pet is feeling better!
Monday: Diner night (kids have after-school activities)
Tuesday: Broiled sirloin steak
Wednesday: Chicken patties for kids/cheese omelet with salsa for me (hubby away)
Thursday: Pioneer Woman’s white chicken enchiladas
Friday: Leftovers
Saturday: Out (going to visit my mom)
Sunday: Hubby will make spaghetti & meatballs/sausage
Thanks for doing this it reminds me to do the menu for the week otherwise we are eating PB&Nutella or cereal some nights
Sunday – Blackened Tilapia & Rice Pilaf
Monday – Kirkland Lobster Bisque & baguettes
Tuesday – flank steak & noodles
Wednesday – Pasta
Thursday – Chili & Hot Dogs
Friday – Breakfast – pancakes, sausage
Saturday – Out
you’re welcome – and thanks for posting your menu, too!
Meatless Monday: Black Bean Stoup
http://distanceindays.blogspot.com/2011/06/smoky-black-bean-and-rice-stoup-made.html
Tuesday: Southwest chicken with corn on the cob
Wednesday: Stuffed eggplant with noodles
Thursday: Chicken chow mien
Friday: Chili Verde
Saturday: Teriyaki chicken with rice and broccoli on the side
Sunday: Albondigas soup
http://distanceindays.blogspot.com/2012/02/meal-plan-take-4.html
I haven’t decided what days we’re having anything yet – will depend on how late I get home each day. 405 construction will be the death of me!
Sun – lazy mama’s chicken cordon bleu, oven baked potato chips, broccoli
All the other days:
-pizza
-caprese gnocchi
-TJ’s mini chicken tacos (those things are yum!), rice & beans
-french toast, fruit
the 405 is bad WITHOUT traffic. you poor thing!
All dinners this week have been selected by my birthday boy.
Monday
Out to dinner for Sebastian’s 7th Birthday
Tuesday
Carrot Ginger Soup
Salmon
Asparagus
New Potatoes
Wednesday
Shrimp Tikka Masala
Toasted Coconut Rice
Honey Roasted Eggplant
Thursday
Meatballs Marsala (make extra meatballs for the freezer)
Bow-tie Pasta
Carrots
Friday
Lasagna
Green Salad
Bread and Roasted Garlic Butter
Mon – Overnight Chicken Casserole (new recipe)
Tue – Chicken with Dried Beef
Wed – Waffles (this is at least the 3rd week these have been on the schedule; maybe we’ll get to them this time)
Thu – Red Beans and Rice (still perfecting my own recipe)
Fri – Ranch House Crock Pot Pork Chops (new recipe)
Sat – Jo Mama’s World Famous Spaghetti (from freezer)
Sun – Pepperoni Roll Ups (new recipe; may also try making my own pizza sauce for dipping)
Sat – out
Sun – quiche & hashbrowns
Mon – ham, mashed potatoes, green beans
Tues – Spaghetti & meatballs
Wed – Asian pork wraps w/ cole slaw
Thurs – pizza
Fri – BFD: french toast w/ fruit
Super late but I guess better late than never!
Week #7:
Monday: Goulash/Crescent rolls
Tuesday: Roasted Chicken/Root Vege/Some sort of Cobbler for dessert…Special Dinner for my Special Man on Valentine’s Day!!
Wednesday: BLT’s/Pasta Salad
Thursday: French Toast/Eggs/Sausage Patties
Friday: Baked Potato Bar
Saturday: Wings/Spinach Artichoke Dip/Parm Sliced Taters
Sunday: Beef and Noodles/Mashed Taters/Green Beans
Happy Valentine’s Day everyone!!!
Late, but hey Grandma is in town, so that’s oK
M- spaghetti
T – yakisoba
W- crock pot ribs and salad
Th – soba delivery
F – okonomiyaki
S – out?
Sun – daddy’s turn
late is totally fine!
as usual, y’all rock with your menus!!!!