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Sunday, October 11

Week 455 Menu

Hey everybody! I can’t believe it’s already time to play the weekly menu! I have a few carry-over items from last week, but I actually cooked every night last week, which is a miracle! It was a busy week and I ended up having to move things around. I actually like having carry-overs…makes for easier planning, and I totally stole ideas from your menus from last week for the rest!

week 455 weekly menu from @janemaynard including FREE printable PDF meal plan and shopping list!

MONDAY:
Grammy’s Orange Chicken
– Rice and veggie

TUESDAY:
Malibu Melt Wraps
– Fruit and chips

WEDNESDAY:
– Korean BBQ Tacos (I’ve always used the Campbell’s sauce mix, but I created a homemade version…recipe to come!)

THURSDAY:
– Leftovers

FRIDAY:
– Penne in vodka sauce
– Salad and garlic bread

SATURDAY:
– Take out night

SUNDAY:
– Breakfast for dinner: Bacon, Eggs and Milk Toast

Click here for the free printable of this week’s menu plus the shopping list!

That’s all she wrote. Your turn! Share your menus!

 


16 Comments »

  1. Your Malibu Melt Wraps are one of my favorite go-to’s for busy nights! Thanks so much! Here’s my Love to Cook, Hate to Plan weekly menu:
    http://www.charisadarling.com/2015/10/love-to-cook-hate-to-plan-weekly-menu_11.html
    Have a great week!

  2. I’m not meal planning this week since I’m a week out from my due date for my first baby, but I did stock my freezer! http://www.livehalffullblog.com/2015/10/11/freezer-stock-up-round-two/

  3. Monday: Barbecued Shrimp & Peach Kebabs & Spicy Pilaf with Cajun Chickpeas
    Tuesday: Chorizo and Jalapeno Breakfast Pizza
    Wednesday: Spicy Korean BBQ Shrimp Tacos & Korean-Style Korean Rice
    Thursday: Creamy Pumpkin Pasta with Parmesan & Sage
    Friday: out of town for work training
    Saturday: dinner at Disneyland
    Sunday: Grilled Chili-Rubbed Flank Steak and Succotash Salad

  4. 4
    Mona

    Sunday – BBQ chicken sandwiches, potato salad, baked zucchini w/cheese
    Monday – Pork chops, cabbage & noodles, green beans
    Tuesday – Broccoli cheese soup, grilled pesto ham & cheese sandwiches
    Wednesday – Chicken & black bean quesidillas
    Thursday – French bread pizza , salad
    Friday – BFD egg, cheese and bacon English muffins, fried potatoes
    Saturday – Leftovers

  5. 5
    Emily

    Sunday – chicken tenders with roasted balsamic veggies
    Monday – veggies burgers with leftover veggies
    Tuesday – savory apple casserole with green salads (casserole recipe from The Enchanted Broccoli Forest cookbook)
    Wed – Beef Rouladen (hubby cooks!)
    Thurs – on your own
    Friday – Salmon burgers & sweet potatoes
    Saturday – pasta and sauce

  6. 6
    Denise Fla

    S: Bacon & cheddar stuffed chicken w/maple dijon sauce, mashed potatoes & steamed broccoli
    M: Freezer beef enchiladas, salad & sliced avocado
    T: Caprese orechette, garlic bread
    W: Leftovers
    T: Nicoise salads, leftover garlic bread
    F: Freezer tomato soup & cheddar scallion grilled cheese
    S: Out

  7. 7
    Renee

    Sun – Roast Beef, Mashed potatoes, green beans
    Mon – Fettuccine Alfredo, Salad
    Tues – Leftover Roast Beef
    Wed – Cheeseburgers, corn on the cob
    Thurs- Out
    Fri – TBD
    Sat – Daughter has formal dance so probably grab a sandwich
    Sun – Birthday Celebration for son Cook out or whatever he chooses!

  8. 8
    Jess

    Funny, we’re trying the Malibu Melt wraps this week too! (update: they are delicious! Thanks for the great recipe!)

    Sat – out
    Sun – Shepherds pie
    Mon – Chicken tenders, sweet potatoes, veg
    Tues – Malibu melt wraps, veg
    Wed – Homemade pizza
    Thurs – steak, mashed potatoes, veg
    Fri – quiche, fresh fruit

  9. So we were out of town until today, so here is my super late menu for the week 🙂

    M-W gone!!
    Thursday: Pizza Pasta and Broccoli
    Friday: Broiled Steaks and Potatoes Lyonnaise and Green Beans
    Saturday: Feijoada and Brazilian Hot Sauce
    Sunday: Guinness Beef Stew

  10. 10
    Jake Barnett

    Jane,

    I am cooking for my wife this week and bought all the ingredients on the list. However, I can’t find your recipe for the Korean BBQ Tacos. Did you post it and I just missed it? Could you pass it along! Thanks so much.

    Jake

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