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Category: guest menus

  1. Monday, October 9

    Week 556 Weekly Menu from Cadry Nelson of Cadry’s Kitchen

    Hello! It’s time for another weekly menu already? Where do the weeks go???

    This week’s guest menu planner is Cadry Nelson. Cadry is the writer, photographer and recipe creator behind Cadry’s Kitchen, a vegan food & lifestyle blog. Cadry makes vegan eating approachable and incomplicated with her wonderful recipes and weekly videos. Plus, she is hilarious. Cadry is one of those people I really wish lived in my neighborhood so we could hang out all the time and just laugh and laugh. Anyway, I was really hoping Cadry would say yes when I asked her to pull together a weekly menu because I think it’s super cool to mix things up with some vegan recipes. Seriously, though, how delicious does her menu look?

    Week 556 Weekly Menu - Guest Menu by Cadry Nelson of the vegan food blog Cadry's Kitchen, from @janemaynard

    MONDAY:
    3-Bean Chili

    TUESDAY:
    Artichoke Pesto Pasta with Roasted Chickpeas

    WEDNESDAY:
    Bulgogi Tofu Bowls

    THURSDAY:
    Taco Pizza

    FRIDAY:
    Double Hummus Wraps
    Israeli Couscous Salad

    SATURDAY:
    Taco Salad with Spicy Black Beans

    SUNDAY:
    Mini Vegetable Pot Pie
    Roasted Brussels Sprouts

    Cadry, thank you so much for sharing some of your favorite vegan recipes with us!

    Click here or on the image above to download a free PDF of this week’s dinner plan and ingredients list. 

    You know the drill – share your menus in the comments, vegan or not! 😉 Have a great week!


  2. Monday, October 2

    Week 555 Weekly Menu from Rachael White of Set the Table

    Happy October! Let’s get this month and week started off with another fabulous guest menu!

    Week 555 Weekly Menu from guest blogger Rachael White of the food blog "Set the Table" - includes FREE printable with dinner plans and ingredients list! @janemaynard

    This week our dinner plan comes from Rachael White of the food blog Set the Table. I met Rachael a few years ago on a blogging trip and she is just crazy nice and wears the coolest glasses. Rachael is a mom to two boys, wife to a school principal, and dog mom to two labs. She grew up in Minnesota, lived in Tokyo, Japan, and now resides in Colorado. She believes that food is one of the most powerful ways to connect with those we love. Gathering around the table can be simple and straightforward, or, with a little intentionality, it can be a transformative experience for everyone involved. Lucky for us we get a little bit of her food love this week and get to join her around her virtual dinner table!

    MONDAY:
    – Potato Okonomiyaki 

    TUESDAY:
    – Weeknight Marinara with Cinnamon and Mint

    WEDNESDAY:
    – 15 Minute Salmon & Avocado Rice Bowls

    THURSDAY:
    – Crispy Chicken Thighs with Peach Basil Salsa

    FRIDAY:
    – French Bread Pizza

    SATURDAY:
    – Chipotle Shrimp over Creamy Polenta

    SUNDAY:
    – Roasted Butternut Squash Risotto

    Click here or on the image above for a free printable PDF of this week’s menu and ingredients list!

    Thank you, Rachael, for pulling together such a beautiful and delicious menu! I love the fall inspiration and the taste of Japan woven throughout!

    As usual, please post your own dinner plans in the comments! I can’t wait to see what everyone has cooking this week!


  3. Monday, September 18

    Week 554 Weekly Menu from Catherine McCord of Weelicious

    Hello, friends! Today we are kicking off something fun and new on This Week for Dinner: guest menus! Some of my most favorite food blogging friends are pulling together weekly menus for us. You’ve been getting my ideas for 10+ years and I think it’s time to mix things up a bit. I will still post my own menu plan in the comments, but I am certain you are going to love the new guest menus with all your food-loving hearts!

    Week 554 Weekly Menu: Guest Dinner Menu by Catherine McCord of Weelicious! Includes FREE printable PDF with dinner plan and ingredients list @janemaynard

    We’re kicking things off with a weekly menu prepared by my friend Catherine McCord. Catherine runs the wonderful family-focused food website Weelicious and is the brains behind One Potato, the first organic home meal delivery service geared towards families. Catherine also has two cookbooks, both of which I own and love: Weelicious and Weelicious Lunches. Catherine is a gem and full of all kinds of wonderful food ideas, many of which she is sharing in her weekly dinner plan this week!  (If you’d like to hear my podcast interview with Catherine, click here.)

    MONDAY:
    – Vegetarian Chimichangas

    TUESDAY:
    – Turkey Taco Bowls

    WEDNESDAY:
    – Stir Fried Chicken in Lettuce Cups
    – Perfect Brown Rice

    THURSDAY:
    – Spaghetti and Turkey Meatballs
    – Shaved Vegetable Salad

    FRIDAY:
    – Slow Cooker Chicken Noodle Soup
    – Grilled Cheese and Pickle Panini

    SATURDAY:
    – Slow Cooker Pork Roast with Apples and Onions
    – Harvest Salad

    SUNDAY:
    – Guacamole Cheddar Burger
    – Crispy Smashed Potatoes
    – Kale Chips

    Click here or on the menu image above for a free printable PDF of the dinner plan and ingredients list!

    Big thanks to Catherine for this week’s menu! As usual, please leave your own dinner plans for the week in the comments below! (This is the first time I get to do that, too! fun!)

    Have a great week and happy eating!