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  1. Sunday, June 2

    Week 332 Menu

    Last night Nate had a surprise date planned. Months ago he told me to get a babysitter for June 1 and that it would be a late night. I didn’t find out what we were doing until we were driving in the car last night! He did a great job keeping the surprise.

    imagine dragons sdsu 6-1-13

    So…where did we go? To see Imagine Dragons! I have to tell you about it because it was so much fun. The lead singer Dan is our friend’s brother, so it’s been really fun to watch their meteoric rise since the first studio album came out last August. It’s quite stunning, actually. Last night’s show was amazing and they are better live than on the album (not all bands can boast that these days…these guys are legit musicians, which became apparent watching them play). We randomly ended up sitting next to another band member’s mom and his two aunts. Ryan’s mom told us how she loves telling people that she got him guitar lessons in 5th grade and that he’s been devoted ever since. You could tell the family was so excited and delighted for the band, a bunch of nice guys that they love. And when Ryan spotted her in the crowd near the end of the show, it was so cute. At one point when the crowd was singing the lyrics, you could tell Dan was in disbelief. It was really sweet. Dan’s wife’s band Nico Vega opened for them. She was crazy in a really great way and a total rocker, plus her voice was amazing. The best part, though, was when she brought their headphone-wearing 10-month-old daughter on stage for a kiss. The entire crowd chorused with “Awwwwwww.” It was such a fun night, filled with positive energy and great music. Thanks, Nate!

    Alright, back to business!

    MONDAY:
    – Chicken Stir Fry
    – Dumplings

    TUESDAY:
    Cilantro Sour Cream Enchiladas

    WEDNESDAY:
    Sweet Potato and Black Bean Burritos

    THURSDAY:
    – Leftovers

    FRIDAY:
    Rachel sandwiches

    SATURDAY:
    – Eat out

    SUNDAY:
    – Breakfast for dinner (tbd)

    You know the drill…please share your menus! And have a great week!