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  1. Wednesday, September 3

    Apple Bavarian Torte: My Favorite Apple Dessert

    Confession: I’m not that into fruit pies, cobblers or crisps. I mean, they’re okay but not my first choice. Nate, on the other hand, goes weak in the knees over a good apple crisp and loves those other fruity desserts almost as much. That’s really saying something because he rarely goes weak in the knees over food. This is just another of the many ways in which he and I are complete opposites! (Shout-out to the ever wise Paula Abdul.)

    apple bavarian torte from @janemaynard

    But there are a few fruity desserts that I can get on board with. This Apple Bavarian Torte is one of them. The recipe has been hiding on my blog since Day One, but I have never written a post about it or photographed it for you. Honestly, I’m usually making this torte late the night before Thanksgiving so photographing has never been an option!

    apple bavarian torte from @janemaynard

    Since autumn is in the air I decided it was a good time to finally give this apple recipe the attention it deserves. It is SO GOOD. Even this apple dessert hater loves it.

    apple bavarian torte from @janemaynard

    A friend named Sarah gave me this recipe nearly 15 years ago. (Sarah is also the one who gave me the pizza crust recipe that I still use to this day. I sure am glad I met Sarah!) Sarah got this apple Bavarian torte recipe at a Pampered Chef party and that’s about all I know about it. Well, besides the fact that it’s amazing.

    apple bavarian torte from @janemaynardapple bavarian torte from @janemaynard (>> Find out more…)


  2. Thursday, July 24

    Why You Need a Pampered Chef Scoop and Not Just Any Old Scoop

    Friends, I need to do a follow-up post about scoops because I didn’t realize a little something about my scoops until now. My sister-in-law Cora said that I needed to do a follow-up!

    medium and large scoops web

    Three years ago I wrote a post about how you absolutely need a scoop (or two) in your kitchen. I still firmly stand by that advice. HOWEVER…I learned this summer that there is a second bit of advice that I should have also included that I didn’t know was important. Not only do you need a scoop (or two), you need a Pampered Chef scoop.

    Here’s the deal. When I went to New Jersey this summer I made cookies at my mom’s house. When I went to make the cookie dough balls, I got out the scoop that I had given her last year, a scoop that I had purchased at Michael’s and was not cheap, by the way. As I pulled it out of the drawer, my sister-in-law said, “Ugh, I’ve gone through three scoops since you wrote that post about scoops. They always break on me!” I was stunned to hear this.

    And then I started scooping dough and the scoop kept getting jammed and the little swivel thingy kept getting pulled into the wrong place. It was basically the biggest pain ever. Cora was aboslutely right. The scoop could not handle a batch of cookie dough. It kinda blew my mind.

    I have NEVER had any issues whatsoever with my Pampered Chef scoops. They are in the exact same condition as the day I got them, they never get jammed, they have never broken and I can make a billion cookie dough balls with no issues. Cora and I realized that my advice to “Get a scoop” really should have been “Get a Pampered Chef scoop.” I had no idea that it made such a difference!

    Pampered Chef sells three sizes of scoops:

    • Large Scoop (~3 tablespoons): perfect for making pancakes and filling muffin tins.
    • Medium Scoop (~2 tablespoons): perfect for standard-sized cookies
    • Small Scoop (~1 tablespoon): also good for cookies, just smaller ones

    If you’re only going to get one scoop, go with the medium, especially if you’re getting it specifically for making cookies. It’s a great size.

    This post is in no way sponsored by Pampered Chef. I just needed to tell you how much better their scoops are! And also apologize if you, like Cora, have been feeling frustrated the the scoop you may have gotten based on my advice.

    Also, as usual, I love your feedback! If you have another brand of scoop that is equally as awesome as my Pampered Chef scoops, please share it with us!