Mix grape and lime gelatin in a bowl. Add boiling water and mix for 2 minutes, until sugar is completely dissolved. Poor directly into pan and refrigerate for 3 hours or until firm.
Press Halloween cookie cutters into JELL-O, making sure to push all the way through to the bottom of the pan. Carefully remove cookie cutter – the JELL-O shapes should come out easiliy with the cookie cutter. Pop out onto a white serving platter (for high impact with the dark JIGGLERS!) and eat with ghoulish intent!
Recipe by This Week for Dinner at https://thisweekfordinner.com/how-to-make-spooky-jell-o-jigglers-its-really-easy/