Strawberry Rhubarb Lemonade
 
Prep time
Total time
 
Summer in a glass!
Author:
Serves: 6-8
Ingredients
  • 1 cup rhubarb simple syrup
  • 4 cups water
  • 1 cup lemon juice
  • ½ pound strawberries, washed and hulled
Instructions
  1. Place 1 cup of the water and the strawberries in a blender. Blend until pulverized. POW!
  2. Mix together the strawberry puree with all the other ingredients in a large pitcher.
  3. Serve with lots of ice!
Recipe by This Week for Dinner at https://thisweekfordinner.com/strawberry-rhubarb-lemonade/