Dollop of sour cream (very optional, I hardly ever add it but once in a while I throw in a spoonful)
Garlic powder, to taste (yes powder, put that garlic press away! but if you DO have fresh garlic, use the garlic press to keep it simple and go with 1 clove)
Dried minced onion or onion powder, to taste (yes, dried, put your knife away!)
Salt & Pepper to taste
Cayenne Pepper, Hot Sauce or Red Pepper flakes (if you want it spicier)
Lime juice (I just use my little squeezie lime juice from the fridge - a few squirts should do it - if you have a fresh lime, go for it)
Fresh cilantro (if you have it), chopped
Instructions
Mix all together!
Recipe by This Week for Dinner at https://thisweekfordinner.com/the-cheaters-guide-to-great-guacamole-and-guac-myths-debunked/