Ancho BBQ Sloppy Joe Recipe
Author: Jane Maynard
Serves: 4-6
- 4 tablespoons ketchup
- 4 tablespoons classic BBQ sauce
- 2 tablespoons water
- 1 tablespoon cornstarch
- 2 teaspoons beef concentrate
- 2 teaspoons Ancho chili powder
- 1 yellow onion, diced
- 20 ounces ground beef
- sliced pickles
- hamburger buns
- In a mixing bowl, stir together ketchup, BBQ sauce, water, cornstarch, beef concentrate and chili powder.
- In a large skillet, heat a drizzle of cooking oil in pan and heat to medium-high. Add onion and cook until softened, about 5 minutes.
- Add ground beef, sprinkling evenly with salt and pepper. Break meat up and cook until browned, 3-5 minutes.
- Reduce heat to medium and add sauce mixture to the pan. Cook, stirring regularly, until sauce thickens and beef is cooked through, around 20 minutes.
- Serve on toasted hamburger buns with pickle slices.
Recipe by This Week for Dinner at https://thisweekfordinner.com/ancho-bbq-sloppy-joe-recipe/
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