Deep Dark Chocolate Bundt Cake
 
 
From Mary “Grammy” McCarthy
Author:
Recipe type: Dessert
Ingredients
  • 1 package devils food cake mix (no pudding added)
  • 4 eggs
  • 1 cup sour cream
  • ¾ cup water
  • ¼ cup vegetable oil
  • 1 package instant chocolate pudding
  • 1 package (6 oz) chocolate chips (mini are good)
Instructions
  1. Dump all ingredients except the chips into a big bowl and mix thoroughly. Stir in chips and pour into a well-greased bundt pan (the kind with ripply edges). Bake 350 45-60 minutes. Cool 20 minutes and turn out of pan. When really cool, wrap in foil to keep it moist.
Recipe by This Week for Dinner at https://thisweekfordinner.com/deep-dark-chocolate-bundt-cake/