Fruit Dip So Good You Don't Need the Fruit
From who knows where”¦I’m sure half of you already have this one in your recipe box!
  • 8 oz cream cheese
  • 1 seven ounce jar marshmallow fluff
  • Juice from one orange (I’ve substituted with limes for a tangier flavor – it’s great both ways)
  1. Take cream cheese out of fridge and let soften. (This is the hardest step in the recipe. A few times I’ve forgotten to take the cream cheese out of the fridge early enough and it just doesn’t blend well.)
  2. When the cream cheese is soft enough to blend, add the fluff and orange juice and beat the you-know-what out of it.
  3. Serve with fruit and prepare to be transported straight to paradise. Strawberries and green grapes are my favorite with this dip, but just about any fruit tastes great!
Recipe by This Week for Dinner at