Cream Cheese Chocolate Chip Cookies...and an 'Equal Opportunity Cookie' Call for Recipes
 
 
Author:
Recipe type: Dessert
Ingredients
  • 1 cup butter or margarine, at room temperature
  • ¾ cup sugar
  • ¾ cup brown sugar
  • 8 oz. cream cheese, at room temperature
  • 2 teaspoons vanilla
  • 2¼ cups all-purpose flour
  • 1 teaspoon baking soda
  • ½ teaspoon salt
  • 2 cups semi-sweet chocolate chips
Instructions
  1. Directions (rewritten a bit by Jane):
  2. Preheat oven to 375ºF (Jane note: my batch that came out was cooked at 350 degrees in a convection oven).
  3. Cream together butter and sugars in a mixer – beat until light and fluffy. Add cream cheese and vanilla – mix well. Sift together flour, baking soda and salt then gradually blend dry mixture into butter mixture. Stir in chocolate chips.
  4. Drop heaping tablespoons (Jane note: I used my medium scoop, which is 2 Tablespoons) onto ungreased cookie sheets (Jane note: I cooked mine on my Silpat) about 2 inches apart. Bake at 375ºF for 9 to 11 minutes, or until golden brown (Jane note: I cooked mine at 350 degrees F in a convection oven for about 10 minutes).
Recipe by This Week for Dinner at https://thisweekfordinner.com/cream-cheese-chocolate-chip-cookies-and-a-special-call-for-recipes/