Remember the cookies I showed you on Sunday? I made them last night. They are unbelievably easy. And tasty. They were a huge hit at the baby shower last week, so it’s a nice easy recipe to add to your entertaining repertoire.

Rolo Cookies

 

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Prep time

10 mins

Cook time

10 mins

Total time

20 mins

 

I got the recipe from my friend Mindy Nielson, who got the recipe from someone else, who got it from someone else...you get the drift!

Author: Jane Maynard

Serves: 30

Ingredients

• 1 box Devils' Food cake mix
• 2 eggs
• ⅓ cup oil
• 20 - 30 Rolo candies, depending on how small you make the cookies (30 is a good number to target)

Instructions

1. Mix the first three ingredients together (I used my hand blender) and then roll into little balls with 1 Rolo inside each ball (Mindy tries to make them as small as possible to maximize the Rolo to dough ratio, which is smart). Bake at 350 for 9 minutes. Makes about 30.
2. Jane sidenote: when I made them, I ended up with 22 cookies...and Mindy is right about the ratio thing, next time I'll try to make them a little smaller. 30 cookies should be your target.

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