We miss Chuck’s Donuts. When we first moved to our new house, we tried a donut shop nearby that looked promising. Sadly, it was not good at all. There’s another donut shop even closer to our house simply called “DONUTS.” We gave them a try this weekend and they were delicious! Maybe not quite Chuck’s, but close. It will certainly do! Because, you know, living near a good donut shop is of the utmost importance.
I fly to the east coast with the kids tomorrow! I then turn right around and fly to Chicago on Tuesday to go throw our party SocialLuxe Lounge. It’s going to be quite a week, so please send lots of happy travel vibes my way!
As a result of all this traveling, I have no menu this week. But just because I won’t be in the kitchen doesn’t mean you won’t be! Please post your menu for the week, especially since I am providing zero inspiration!
Also, I need to announce the winner of the Libby’s giveaway! The randomly-selected winner is…drumroll…
Stephanie P, who said “That galette looks gorgeous, as do the trays, thanks for the giveaway!”
Congrats, Stephanie! And thank you, Libby’s!
Now, get posting your menus! 🙂
I made some progress on my blog post backlog so there are two new stories and several new recipes.
This month for Sunday dinner:
June 30
Orange-glazed pork chops
Steamed rice
Crudite
http://sundaydinnerfortwo.blogspot.com/2013/07/orange-glazed-pork-chops-recipe-that.html
July 7
Milk braised pork loin
Boiled potatoes
Peas
Chili chocolate cookies
http://sundaydinnerfortwo.blogspot.com/2013/07/ineresting-chocolate-cookies-and.html
July 14
Steak Diane
Baked Potato
Petite Green Peas
Dark Chocolate Mousse
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July 21
Goop 3 (a.k.a. Glenn’s Pepper Steak) over rice
Peach Pie
July 28
Oven-fried Fish
August 4
Breakfast for dinner
August 11
Grilled Hot Dogs with homemade New England Style buns
August 18
Orange-glazed pork chops revisited
Some other things I’m thinking of trying:
Homemade sandwich bread
Breakfast pastries: doughnuts, morning glory muffins, beignets
Chocolate torte
Spaghetti Carbonara
Here’s my plan for the week!
http://www.livehalffullblog.com/2013/07/21/meal-plan-721-727/
Sunday – Steak dinner in the Crockpot (steak, corn & baked potatoes)
Monday – Sliders, Sautéed Squash, Fruit
Tuesday – Turkey Boursin Rollups, chips, and fruit
Wednesday – Pub Potatoes
Thursday – Asian Spinach Salad w/ egg rolls
Friday – Eat Out
Saturday – Baked Beef & Black Bean Burritos w/ Mexican Rice
I have been enjoying making dishes from the magazine “Cuisine Tonight For Two” for the past couple of weeks and continuing this week with breakfast quesadillas, hot browns, & chicken vesuvio.
Sun: Breakfast quesadillas, cantaloupe
Mon: Flounder, green beans, coleslaw
Tue: Hot Browns
Wed: linguine with a seafood, garlic, basil sauce, & salad
Thu: leftovers
Fri: Chicken Vesuvio with roasted gold potatoes
Sat: leftovers
Lunches:
1. Eat Out
2. Salad
3. Eat Out – use gift card
4. Chinese Styel BBQ Pork, rice, grilled veggies
5. Spicy Pan Fried Sirloin Steak with noodles, peas
6. Spice Rubbed Pork Chops with Grilled Zucchini, rice
7. Pecan Stuffed Pork Chops, Marinated Zucchini Salad, Pineapple Buckle
Dinners:
1. Bread, cheese, jam, tea
2. Red-Currant-Pomegranate Glazed Ham, mashed potatoes, beets
3. Caribbean Pasta Salad with Tropical Isand Dressing
4. Salad
5. Tomato soup, croutons, crackers
6. Leftovers
7. TBD
Hubby won’t be home much this week, so just me and the kiddos for a food fun week. Unfortunately I just started a diet so won’t be as much fun for me…
Sunday- in laws house
Monday- pork tenderloin on the grill and potatoes
Tuesday- Asian chicken on the grill and jasmin rice(my kids love this rice!)
Wednesday- burgers at the ball field
Thursday- Mexican out
Friday- dinner at the swim club
Saturday- probably put again!
Th: Fish Tacos with Spanish Rice
F: Grilled Hot Dogs and Sausage with Pasta Salad
S: Dinner w/ Friends (44th Anniversary of the Lunar Landing — we had only 60’s appetizers!)
Su: Grilled Chicken with Pasta Salad
M: Soba Noodles with Sesame Dressing
T: Burgers with Green Salad
W: Buttermilk Chicken Kebabs with Grilled Green Onions and Rice
Nothing too innovative, but easy!
Sun: Rotisserie Chicken with lettuce, fennel salad
Mon: Garden soup with cheesy bread
Tues: Tacos (not sure with what… fish/ black bean?)
Wed: Farro with veggies
Thur: Leftovers
Fri: Take-out pizza
Sat: Fish and chips
We are eating a lot of garden goodies this week. I love this time of the year when we are eating everything fresh from the backyard. Making blueberry muffins, zucchini bread and muffins to help use up some of our stash.
Sunday – Cabbage rolls, mashed potatoes, lima beans
Monday – Zucchini pizza casserole, cukes and tomato salad
Tuesday – MIL’s birthday so whatever she wants
Wednesday – Cabbage and noodles with kielbasa
Thursday – Ham, potato and green beans and tomato slices
Friday – Leftovers
Saturday – Stuffed peppers, noodles, corn and coleslaw
It’s Sunday already? Where did the week go?
S-OUT. Went to Santa’s Village for the day!
M-Salisbury Steak (football practice)
T-Finally getting to the NEW Cajun Chicken recipe
W-Stronganoff
T-Pizza
F-Hamburgers on the grill
S-Tuna Casserole
Monday: chopped thai chicken salad [didn’t make last week]
Tuesday: chicken stir fry [didn’t make last week]
Wednesday: fettuccine with pistachio-mint pesto & tomatoes
Thursday: leftovers
Friday: fish tacos
Saturday: breakfast for dinner
Sunday: black bean soup
sun: shrimp and grits, garlic cheddar biscuits
mon: chinese lettuce wraps, brown rice
tues: southwestern stuffed peppers, salad
weds: grilled veggie paninis
thurs: out
fri: chicken fajitas, rice, beans
sat: broccoli cheddar stuffed chicken, baked potatoes, green beans
Sat: grilled steaks, wax beans, salad
Sun: southwest chicken, grilled vegetables
Mon: chicken and vegetable quesadillas, raw veggies
Tues: grilled BBQ ribs, corn on the cob, caprese salad
Wed: grilled chicken, panzanella salad
Thurs: leftovers
Fri: take out
Mon: Swedish meatballs, new potatoes, green beans
Tue: Chicken salad
Wed: Stuffed marrow, garlic bread and salad
Thur: Pasta carbonara, salad
Fri: Slow cooker BBQ ribs, fries and corn
Sat: At a friend’s for dinner
Sun: Dinner at mum’s
helping my mother move right now, my house looks like an episode of hoarders, and i have no time to really cook much…
Sat – burgers, corn on the cob
Sun – roast chicken (crock)
Mon – avocado chicken salad pita pockets w/ fresh peaches, with the chicken I roasted in my crock the day before and didn’t have time to actually eat.
Tues – pulled pork (crock) w/ kohlrabi slaw sandwiches
Wed – tortelloni primavera
Thurs – eggs, bagels, bacon
Fri – homemade pizza
Sun: Spaghetti & Meatballs, Tomato-Cucumber-Feta Salad
Mon: Cornmeal Crusted Fish Sandwiches, Potato Salad
Tues: PW’s Tequila-Lime Grilled Chicken, Slow-Cooker Black Beans, Spanish Rice
Wed: Pork Stir-fry with Garlic Sauce, Rice, & Sesame Cucumber Salad
Thurs: Out
Fri: Balsamic Glazed Steak Rolls, Iceberg Stack with Pancetta
Sat: Out
Mon: Pork Tacos (Cafe Rio Recipe), salad, rice, beans
Tues: BLT Burgers, green beans, Chips
Wed: Sweet & Sour Pork Chops, Mashed Potatoes, Peas
Thurs: Bacon Chicken, Mashed Potates, salad
Fri: Tamale Pie
Sat: Daughters 14th Birthday Party BBQ & Pool time!
Sun: Chicken Enchiladas
Lots of mexican dishes this week. Guess I feel south of the borderish.
Where are you going on the East coast? We’re heading to Holden Beach in a few weeks. Can’t wait!
Here’s my meal plan…
mini taco pies
cucumber tea sandwiches with creamy artichoke stuffed mushrooms
ginger tuna fillets with salad
fried green tomatoes
mac and cheese with pulled chicken (maybe)
salad
Yummo… Those Donuts look delish!
Mon- White beans and rice with pheasant bread
Tues- White chicken and veggie lasagna rollups, salad and leftover bread
Wed- Enchilada casserole, chips and salsa…Guac of course
Thurs- Sesame shrimp and quinoa with spring rolls, fried rice for the family
Fri- Homemade pizzas
Sat- Ohana bbq shrimp, ribs and grilled chicken, taters and corn
Sun- Shrimp poboys, fries and apple hand pies
Just got off the plane from a vacation to Ohio. My 1yo was out of control! The boy doesn’t like to sit still. Oy. Glad to be home!! We’re going to have a low-maintenance rest of the week.
Sunday-Tuesday: On vacation in Ohio
Wednesday: Individual pizzas
Thursday: Egg cups
Friday: Quinoa fried rice with chicken and vegetables
Saturday: Out or get together with friends
I don’t plan for specific days;
spaghetti, salad, cheesy garlic bread
Bourbon St chicken, rice, green beans
Ranch Cheddar chicken, veggies
Tortellini soup, bread
Make ahead sloppy joes,veggies
Yummo”¦ Those Donuts look delish!
Mon- White beans and rice with pheasant bread
Tues- White chicken and veggie lasagna rollups, salad and leftover bread
Wed- Enchilada casserole, chips and salsa”¦Guac of course
Thurs- Sesame shrimp and quinoa with spring rolls, fried rice for the family
Fri- Homemade pizzas
Sat- Ohana bbq shrimp, ribs and grilled chicken, taters and corn
Sun- Shrimp poboys, fries and apple hand pies
Check out my web its has funny stuff’s
worldisfunny
No menu, but I hope Tuesday went super well!!!!!!!