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Sunday, September 16, 2007

Week 34 Menu

Fall is by far my favorite season and I’m so glad it’s here. This is definitely the time of year I am most homesick for the East coast, however…the leaves, the apples, the weather. But at least I have my fall candles to make me happy. 🙂 As always, please share your menus for the week…and thank you to all who posted last week!


MONDAY:
Butternut Squash Soup (this recipe is seriously amazing if you haven’t tried it yet)
– Yummy crusty bread

TUESDAY:
– Chicken Caesar Wraps
– Fruit
– Chips

WEDNESDAY:
– Chicken casserole
– Rice

THURSDAY:
– Leftovers

FRIDAY:
Pat’s Oriental Chicken Salad
– Dumplings

SATURDAY:
– Eat out

SUNDAY:
Grilled pork chops (Cate’s FAVORITE right now)
– Long grain & wild rice
– Veggie


13 Comments »

  1. 1
    Patrick, Alison, Nicholas & Addison

    Tonight, Sunday
    Meatloaf
    Egg Noodles
    String Beans

    Monday
    Crock Pot Roast
    Potatoes
    Carrots & Onions
    Roasted Parmesan Broccoli

    Tuesday
    Chicken Marsala with Onions over Brown Rice
    Peas (Shhh…don’t tell my husband that peas are coming)

    Wednesday
    Back to School Night
    Pizza or out

    Thursday
    Out at Grandma’s

    Friday
    Homemade Pizza
    Caesar Salad

    Saturday
    Ladies’ Night In
    Apps- Onions over Boursin on Focaccia
    Feta and Onion Bundles
    Bruschetta

    Would love any appetizer suggestions from people!!

    Alison

    That cheesecake recipe is coming!

  2. 2
    Jessica

    Monday:
    -Fettucini with Spinach Pesto
    -Salad

    Tuesday:
    -Asian Rotisserie Chicken Salad

    Wednesday:
    -Hamburger Stew

    Thursday:
    -Cream of Broccoli Soup
    -Salad

    Friday:
    -Chicken, Spinach, and Feta Pizza

  3. 3
    tira

    Monday- broccoli and bow ties
    Tuesday- masala chicken, naan, green beans
    Wednesday- potstickers
    Thursday- whole wheat spaghetti and turkey meatballs
    Friday- tangy honey barbecue chicken sandwiches, sweet potato chips
    Saturday- nephew’s 2nd birthday party
    Sunday- crepes

  4. 4
    Christie

    Sunday- Roast beef, mashed potatoes, tomato cucumber salad & peach crisp

    Monday- weenie roast up the canyon & s’mores.

    Tuesday-bean burritos, homemade salsa & guacamole

    Wednesday- BLTs, Corn on the cob

    Thursday- leftovers

  5. 5
    Rynell

    Monday: Shepherd’s Pie, Fruit

    Tuesday: Taco Salad

    Wednesday: Chicken Alfredo, crusty bread & green salad

    Thursday: Lentil soup, muffins, fruit

    Friday: Pizza, sliced veggies & dip

    Saturday: out to dinner

    Sunday: Steak, potatoes, garlic green beans, chocolate cake (hubby’s b-day)

  6. 6
    Isa

    Tonight: Steak Salsa Verde w/ parmesan egg noodles and mixed veggies. Pinapple for dessert.

    Monday: Shrimp and Scallop Kabobs and spinach salad

    Tuesday: Sesame Crusted pork chops and brown rice/veggies

    Wednesday: Ranch Style Buffalo Grilled Chicken, mashed potates, and mixed dipping veggies.

    Thursday: Leftovers

    Friday: Date Night-Eat out.

    Saturday: BBQ with friends!

    Sunday: Lentil soup and crusty bread

  7. 7
    The Bouldins

    (Woo-hoo for the second trimester and ability to EAT!)

    Sunday:
    family arriving … eat out!

    Monday:
    lasagna
    salad
    garlic bread

    Tuesday:
    pancakes
    bacon
    scrambled eggs

    Wednesday:
    trying my hand at making corn dogs
    broccoli

    Thursday:
    BLTs (fresh garden tomatoes!)
    chips

    Friday:
    parmesan pork chops
    green beans
    rosemary roasted potatoes

    Saturday:
    no idea just yet

    –Joanna

  8. 8
    Mommy Chef

    MOnday:citrus Chicken

    Tuesday:blackened tilapia

    Wednesday:Spaghetti

    Thursday:Crockpot pineapple chicken

    Friday:Hamburgers

    Saturday:Roast Chicken with Fennel and oat stuffing

    Sunday:chili

  9. 9
    kim & co.

    Monday–Beans and Rice, Salad

    Tuesday–Pasta w/ Pesto, Fruit

    Wednesday–Chicken Enchiladas, Salad

    Thursday–Quesadillas and Green Beans

    Friday–Split Pea Soup, Bread, Salad

    Saturday–Baked Potato Bar

    Suday–Roast Chicken, Baked Potatoes, Sweet Carrots

  10. 10
    Emma

    Monday:
    Mom’s Meatballs
    Butter Baked Rice
    Spinach Salad

    Tuesday:
    Baked Ziti Pasta
    Spinach Salad

    Wednesday:
    Reuben Sandwiches
    Kettle Chips
    Limeade

    Thursday:
    Bean Burittos
    Lime-Infused Corn

    Friday:
    Out

    Saturday:
    Breakfast for Dinner!!

    Sunday:
    Sweet Pork Tacos
    Cornbread

  11. 11
    Matt and Kelly Woodland

    Jane~ this site has single-handedly saved my dinner menu each week! LOVE IT!

    Monday:
    -Margherita Pizza
    -Spinach Salad

    Tuesday:
    -Crock-pot Salsa Chicken Tacos
    -Black Beans

    Wednesday:
    -Sushi nite (eat out)

    Thursday:
    -Leftovers (fend for yourself!)

    Friday:
    -Grilled Chicken breasts
    -Onion and Bell Pepper couscous salad.

    Saturday:
    -Dinner at a friend’s house

    Sunday:
    -French Toast
    -Scrambled Eggs
    -Fruit

  12. 12
    Jane Maynard

    wow! loving all the menus – THANK YOU!

    alison – BOBs are always a hit!
    http://www.thisweekfordinner.com/2007/04/featured-recipe-bobs-brie-on-bread.html

    kelly – so glad the blog helps…I love to hear that from people – makes me happy 🙂

  13. 13
    Patrick, Alison, Nicholas & Addison

    Thanks for the suggestion! BOBs sound GREAT! We have a jam here from Stonewall Kitchen, Roasted Garlic and Onion, that would be perfect on top of those!!

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