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Sunday, November 24, 2013

Week 357 Menu

Hello from Disneyland! We are so excited for the next two days – it’s going to be a blast! We are currently taking bets on whether the holiday fireworks music show will make me cry.

No picture today because, well, I’m at Disneyland!

– California Adventure Park food

White Chicken Chili

– Pizza Port

– HAPPY THANKSGIVING! (Be sure to click here to share your Thanksgiving menu!)

– Leftovers

– Leftovers

– Hopefully we’ll still have leftovers…if not, breakfast for dinner!

I am thankful that so many of you post menus – it makes me happy week after week! Thank you for helping make the blog what it is! Looking forward to seeing your menus for the week. And, don’t forget to click here to share your Thanksgiving menu!


  1. sun: cheesy pasta casserole with ground turkey (homemade hamburger helper, essentially)
    mon: broiled dill salmon, pan roasted gnocchi, asparagus
    tues: out/leftovers
    weds: shrimp scampi
    thurs: thanksgiving!
    fri: shepherd’s pie with leftovers
    sat: out

  2. 3
    Kim from PA

    Sun: Breakfast pizza, fruit
    Mon: Chicken fajitas, black beans
    Tue: Asian noodle bowl
    Wed: Shrimp Caesar salad
    Thu: Thanksgiving Feast. It’s a joint effort between my mom, sister, brother, and I. I’m making Veggie & olive dip platter, glazed carrots, modern green bean casserole, sweet potato souffle, huge loaf of braided bread, and a pineapple chutney.
    Fri: Out
    Sat: Spaghetti, salad

  3. 4

    Sunday – Baked chicken quarters, buttered noodles,veggies
    Monday – Chicken, rice and cheese casserole
    Tuesday – Pork chops, brown rice
    Wednesday – Salmon, baked French fries
    Thursday – Happy Thanksgiving. going to my sisters
    Friday – Leftovers
    Saturday – Stuffed cabbage, mashed potatoes, corn

  4. 5

    Sun- chimichanga, black bean burritos and quesadillas

    Mon- White Beans and rice, cornbread and cookies.

    Tues- Spaghetti and meatball with red gravy. “The bread” PW

    Wed- Stromboli and salad

    Thur- Chinese take out food

    Fri- Gumbo and rice with french bread

    Sat- Brined chicken, mirliton dressing, green beans and corn pudding

    Sun- Smoked pork butt and all the bbq fixins

  5. 6

    Sunday – pasta with grated cheese and butter
    Monday – chili with corn bread
    Tuesday – Salmon with fries and a veggie
    Wednesday – Out then to see Elton John!
    Thursday – out to relatives for the feast!
    Friday – tbd seeing a good friend who is in town for the holiday
    Saturday – wings

  6. 7

    Sat- grilled steak, new potatoes, sautéed Swiss chard, carrots
    Sun- lasagna, Cesar salad
    Mon- homemade pizza, Greek salad
    Tues- tortellini in vodka sauce, roasted broccoli
    Wed- pork chops, green beans, applesauce
    Thurs- thanksgiving
    Friday- leftovers

  7. Hope you and your kids had a blast at Disneyland!

    crab mac and cheese with salad
    spinach enchiladas
    gnocchi soup
    turkey cheddar apple paninis (with the leftover turkey)

  8. 9

    Happy Thanksgiving to everyone across the pond! Just a normal week here in the UK…

    Mon: Pasta arrabiata, green salad
    Tue: Salad with goat’s cheese toasts
    Wed: Veggie stir fry with meatballs and rice
    Thur: Baked potatoes with chilli, broccoli
    Fri: Breakfast for dinner
    Sat: Sausage and lentil stew, cauliflower and garlic bread
    Sun: Dinner at mum’s, I’m taking almond butter cake for dessert.

  9. 10
    Lynn BB

    Sunday: Chili
    Monday: Leftover chili

    • Lynn BB

      The rest…

      Tuesday: Out after seeing a movie
      Wednesday: Cheeseburgers?
      Thursday: Traditional Thanksgiving dinner
      Friday – Saturday: Leftovers and/or out

  10. 11

    Wishing everyone a Happy Thanksgiving!

    Sat — franks & beans
    Sun — out
    Mon — parent teacher conference night! slow cooker Philly cheesesteaks
    Tues — stuffed sweet potatoes
    Wed — spaghetti and meatballs from the freezer
    Thurs — bring green bean casserole, fresh bread, and apple pie to Thanksgiving dinner
    Fri — leftovers or BFD

  11. 12

    Hi, Have fun !
    Here’s my gluten free menu for the week
    Sun – Spaghetti Squash
    Mon – Burrito bowls w cauliflower rice
    Tue – Grilled cheese and leftover soup
    Wed – Caesar Salad
    Thu – Thanksgiving
    Fri – Thanksgiving #2
    Sat – Out to dinner w family

  12. 13
    Denise Nh

    Cleaning out before the holidays.
    S:Pizza, salad
    M: Bubbas chicken, mashed potatoes & peas
    T: Hot dogs, pierogis
    W: Chinese takeout(?)
    T: Going to friends – bringing appetizers, mashed potatoes & chocolate peanut butter cupcakes
    F-S: On the road

  13. 14

    We had Thanksgiving last month up here in Canada. Happy Thanksgiving to all my American friends! Hope you had an awesome time at Disneyland, Jane!

    Monday: Turkey Bulgogi over rice & roasted broccoli
    Tuesday: Greek chicken burgers with feta cheese & yam fries
    Wednesday: leftovers
    Thursday: Veggie Spaghetti
    Friday: Crockpot Thai Peanut Pork with noodles & red peppers
    Saturday: out
    Sunday: Breakfast for dinner of some kind

  14. 15

    Have fun at Disneyland! We take our kids to Disneyland every year the week after Thanksgiving – even now that they are teenagers, we still love it! Here’s our menu for the week:

    Mon – Meatloaf, mashed potatoes, corn
    Tues – Apple Cinnamon Pork Tenderloin, Crispy Norwegian potatoes, peas
    Wed – Grilled Cheese sandwiches & Tomato Soup
    Fri – Leftovers
    Sat – Hopefully still leftovers!
    Sun – Grilled Steak, Mashed potatoes, green beans, Green salad

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