Hey everybody! I’ve gotta be honest, I do not feel like planning a dinner meal plan today. I am in summer mode and just want to laze about. Good thing I have the blog to keep me on task!
MONDAY:
– Prosciutto & Sweet Potato Naan Pizza
TUESDAY:
– Pesto Chicken Salad Sandwiches
– Fruit and carrots
WEDNESDAY:
– Carnitas Tacos
– Guacamole and chips
THURSDAY:
– Leftovers
FRIDAY:
– Eat out night
SATURDAY:
– Chicken Pasta Salad
– Rolls
SUNDAY:
– Leftovers or breakfast for dinner
Click here for the free printable of this week’s menu plus the shopping list!
You know the drill – share your menus!!!! Thanks so much and have a great week!



I’m sending you motivational vibes. It can be hard to get out of that rut. We spent all weekend outside: block party, festival, fireworks, gardening. It was great!
Sunday: Indian restaurant – kids’ first experience; they loved it!
Monday: French toast casserole
Tuesday: Indian food leftovers
Wednesday: Chicken noodle soup in slow cooker with cornbread
Thursday: Pizza
Friday: Grilling out: burgers, corn on the cob; macaroni and cheese casserole (ATK recipe…to die for)
Saturday: out
oooo, might have to look into that ATK recipe! and I need the motivational vibes, thank you! 😉
Sat: pesto turkey burgers with mozarella/tomato, salad
Sun: steak and chicken fajitas
Mon: homemade pizza- pesto/tomato and BBQ chicken, raw veggies
Tues: turkey/spinach tacos, corn
Wed: picnic dinner- hummus/pita chips, raw veggies, fruit, cheese/crackers
Thurs: omlettes, sweet potato homefries
Fri: dinner at my parent’s house
That pizza sounds amazing!
Here’s my plan for the week:
http://www.livehalffullblog.com/2015/06/28/meals-workouts-528-74/
Sat — out
Sun — salmon, zucchini
Mon — grilled pork chops, broccoli Apple salad
Tuesday — fried rice, chicken satay
Wed — Homemade pizza
Thurs — spinach goat cheese scramble, fruit, bagels
Fri — out
my GF menu for this week
Sun – Tacos & Homemade Guac
Mon – Honey Brushed Chicken Thighs and Roast Sqaush
Tue – Rufus Teague Chicken Breasts & Sweet Pots
Wed – Leftovers
Thu – Pork Tenderloin & Broccoli
Fri – Wine/Cheese/Fruit/Crackers
Sat – OUT for July 4
Summer is here so I am using my grill and crock pot as much as possible.
Mon – Grilled Tri Tip Steak, Cheesy Potatoes, Steamed Carrots
Tues – Grilled Chicken, Rice, Corn on the Cob
Wed – Chicken Enchiladas (using leftover chicken from Tues), Rice & Beans
Thurs – BBQ Pulled Pork Sandwiches, French Fries, Strawberry Spinach Salad
Fri – Ranch Style Chicken, Fluffy New Potoates (Ree Drummond recipes), Salad
Sat – Hamburgers & Hot Dogs, Salads, lots of pool time and fireworks
Sun – Leftovers
good plan! I need to plan in more grilling, too!
MON – Salisbury steak, rice, gravy, steamed broccoli
TUES – cooking the whole meal in my electric pressure. ( separately)
Chuck roast with gravy
Potatoes to mash
Corn on the cob
WED – breakfast for dinner- scrambled eggs, grits, bacon and biscuits
THURS- left overs night
FRI – garden salad, steamed tilapia
(from the electric pressure cooker), baked green beans seasoned with dried Italian dressing mix
SAT – 4th of July- grilling burgers and conecuh sausage. Potato salad, cucumber corn salad, baked beans, deviled eggs, chips, homemade vanilla ice cream.
SUN – left overs from Saturday
I really want to get a pressure cooker – you are inspiring me!
I feel ya! I didn’t plan or post a meal plan the past two weeks… and… it seemed like nothing got cooked! Now that I have summer produce starting to come in from the garden (and the CSA), it makes meal planning even more important… don’t want to waste those homegrown veggies. 🙂
broccoli frittata with roasted potatoes
pizza night
burgers and salad
sloppy joes with roasted fennel
zucchini latkes with green beans
yes, you don’t want to waste those veggies! I always have to make sure I plan around them or I totally let them go to waste, it’s terrible!
I need to get back to menu planning. The 4th of July is always baby back ribs at our house.
wish I could crash your house for the 4th!
S: Slow cooker corned beef, german potato salad & sliced cucumbers w/ malt vinegar
M: Leftover cannelloni & garlic bread, cesaer salad
T: Corned beef & swiss sandwiches, steamed summer squash
W: Grilled chicken ceasar salad
T: Out
F: Grilled chicken marsala & green beans almondine
S : Grilled steak tips, caprese salad, corn on cob & peach shortcakes
Happy & safe 4th everyone!
I’m late this week again :), summer does me in!
Monday: Breakfast Quesadillas with Avocado and Fresh Salsa
Tuesday: Tostadas
Wednesday: Pizza Night and Fresh Veggies
Thursday: Fish and Potatoes and Green Beans
Friday: Date Night In–kids get mac n cheese
Saturday: Out to Eat
Sunday: Breakfast for Dinner–Dutch Babies, Fresh Fruit, and Bacon
Seems like we are all late! Happy summer.
yes, I think we are all in summer mode! better late than never! 😉
also, I totally forgot that saturday was the 4th when I put my menu together – good thing I have you guys to remind me about the holidays!!! 😉
thanks, as always, for the menus! keep ’em coming!