It’s our LAST week of summer and we’re going to enjoy it as much as we can! Which means easy things for the menu this week!
MONDAY:
– Chicken Caesar Wraps
– Fresh Fruit
TUESDAY:
– Loaded Nachos
WEDNESDAY:
– Chicken Fettuccine Alfredo
– Salad
THURSDAY:
– Leftovers
FRIDAY:
– Eat out
SATURDAY:
– Hot dogs on the grill
– Watermelon and corn on the cob
SUNDAY:
– Naan Pizzas
Click here for the free printable of this week’s menu plus the shopping list!
You know the drill – it’s time to share your meal plan for the week in the comments! Remember, all menus welcome – no matter how fancy or plain, what day they start, what kind of food, etc…we want it all! Have a great week!
Monday: Crockpot Pasta and Meatball bake and Broccoli
Tuesday: Pork Tacos, Beans, and Guacamole
Wednesday: Seared Salmon with Three Bean Salad
Thursday: Roasted Pork Loin with Applesauce
Friday: Grilled Chicken Taco Pizzas and Fresh Veggies
Saturday: Hummus Panninis and Salad
Sunday: Taco Bell Copy Cat Mexican Pizza and Corn
Monday: Simple Tomato Pasta and Balsamic Roasted Green Beans & Mushrooms
Tuesday: Light Linguine Carbonara and Garlic Bread
Wednesday: Swedish Meatballs, egg noodles, and peas
Thursday: Belgian Beef Carbonnade
Friday: out of town
Saturday: out at town at a wedding
Sunday: getting home after dinnertime
This week is officially “back to school” week, but, with full-time summer camp, who can tell?! 🙂 I’m out of town for work this week, but the family will be set up to eat well.
Sunday: Panzanella salad
Monday: Noodles
Tuesday: Burgers and pretzel buns
Wednesday: Pumpkin pancake muffins
Thursday: Pizzas
Friday: Leftovers
Saturday: Out
Here’s my plan for the week!
http://www.livehalffullblog.com/2015/08/23/meals-workouts-823-829/
Main ingredients are shredded mozzarella cheese, carton of mushrooms and salad greens
M- chili (crock pot)
T- roast chx from store, frozen peas, salad
W- loaded potatoes with leftover chx, salad
Th- takeout
F- mozzarella, cheddar and bean quesadillas
Sat- takeout
Sun- turkey burgers topped with cheese and sautéed mushrooms, salad
Sunday – burgers on the grill, corn and fries
Monday – Salmon, rice and zucchini
Tuesday – grilled chicken and tomato salad
Wednesday – pasta with no cook tomato sauce
Thursday – slow cooker cilantro lime chicken with rice
Friday – out
Saturday – leftovers
We’re having:
Sunday: Oven grilled turkey & cheese sandwiches with roasted sweet potatoes
Monday: Ham Steak, Succotash & Boiled Potatoes
Tues: Asian Dumplings & Slaw Salad
Wed: Chicken Cordon Bleu’s, Macaroni & Cheese & Broccoli
Thurs: Chicken Breast, Stuffing & Carrots
Fri & Sat: Leftovers / Eating out
Trying to get back into meal planning. Randomly picking a pin this week to try & hopefully be able to add new dishes to my rotation.
S: Out with my son for dinner!
M: Wild mushroom risotto
T: Pulled pork sandwiches & salad
W: Grilled chicken w/panzanella salad
T: Using leftover chicken to make enchiladas
F: Leftovers
S: Grilled vegetable sandwiches & steamed green beans
Random pin pick: Mushroom, fontina & herb frittata – breakfast
Deviled egg of week: Lemon broccolini
Sun — out
Mon — baked feta with tomatoes, salad
Tues — Asian beef & mushrooms over rice
Wed — homemade pizza
Thurs — crunchy cabbage salad with grilled pork
Fri — BFD
School is in! I am back to work, two kids in high school and two kids away at college. Things are different around here!
Mon – Roast Pork Tenderloin, Baked Beans, Mashed Potatoes, Corn
Tues – Mac & Cheese, Broccoli, Fresh Strawberries
Wed – Grilled Steak and Peppers, Rice, Corn on the Cob
Thurs – Spaghetti, Salad, Garlic Bread
Fri – Are you ready for some football? Eat at the game.
Sat – Grilled Brats, Potato Salad, Baked Beans
Sun – Rotini w/Chicken, Broccoli and Tomatoes, Spinach Salad, Garlic Bread
I’m in a rut! Thanks for the inspiration 🙂
Thank you so much Jane!! You are the best!
We are using up the last of the garden bounty and so sad to see it coming to an end.
Sunday – Stuffed peppers, mashed potatoes, corn
Monday -Salmon patties, corn on the cob, coleslaw
Tuesday – Stuffed zucchini, cucumber & tomato salad
Wednesday – Pesto alfredo w/bowtie pasta and veggies
Thursday – Kielbasa and cabbage & noodles, coleslaw
Friday – Leftovers
Saturday – 1st High School band sub of the school year
WAHOO!!!
so happy you were successfully UN-blacklisted! 😉
thank you thank you thank you for your menus! they are such a help each week as I plan…and I love seeing some of your names posting each and every week. you guys are the best!