Hi friends! Well, the first week of school went by quickly, and yet it felt like forever. Needless to say it was so nice having my menu planned and grocery shopping done for this week. Lifesaving!
MONDAY:
– Labor Day! I think we’ll cook out on the grill and have fresh fruit and salad!
TUESDAY:
– Pulled Pork Sandwiches with Coleslaw
WEDNESDAY:
– Baked Potato Bar (Cate’s request!)
THURSDAY:
– Pollo Guisado Burritos
FRIDAY:
– Leftovers
SATURDAY:
– Takeout night
SUNDAY:
– Chicken Caesar Salad
– Garlic Knots
Click here for printable PDF of the meal plan and shopping list!
Your turn! Please share your food plans for the week in the comments! As usual looking at your menus from last week were incredibly helpful as I planned this week…thank you!
Sunday- hoagies before the Phillies game! ( They lost)
Monday- burgers an sausages on the grill, corn and salad – our purple day celebration – celebrating my late sistetr’s life!
Tuesday- salmon, veggie, rice and salad
Wednesday – spaghetti with sauce and salad
Thursday – tacos
Friday- out
Saturday – leftovers
School starts Tuesday. New state, new school! Everyone is anxious and excited. Making some kiddo favorites to ease the transition.
Sunday: Florida dinner (rice, beans, greens, and cornbread)
Monday: Tacos (sausage, rice, lettuce, cheese, avocado)
Tuesday: Cacio e pepe (AKA spicy noodles)
Wednesday: Breakfast For Dinner burritos (scrambled eggs, sausage, cheese)
Thursday: Pizza
Friday: Leftovers
Saturday: Out
Sun – Leftovers
Mon – BBQ Chicken Sandwiches and Chips
Tue – Sticky Spicy Orange Pork and Veggie Lo Mein
Wed – Leftovers
Thur – Pork Chops, Rice Pilaf, Sesame Soy Sauce Oven Roasted Broccoli
Fri – Hard Shell Chicken Tacos (and beer!!)
Sat – Korean Pork Ramen
Happy Labor Day!
M: l/o from yesterday’s Labor Day BBQ… bacon-wrapped hot dogs, grilled jalapeno jelly salmon, macaroni salad, potato salad, chili beans, watermelon, and so many desserts.
T: halibut sandwiches/grilled potato wedges
W: lasagna soup
Th: l/o
F: 1st flag football game of the season…out to pizza after.
Sa: Cajun pasta
Su: l/o
Sun: Annual Crab Boil
Mon: Bf cooked – Chicken Thighs with Mushrooms & Leek Rice Pilaf
Tues: Oven Fried Fish w/ Homemade Tartar & Steamed Broccoli with Cheese Sauce
Wed: Beef Tacos
Thurs: Happy Hour snacks and drinks
Fri: Chicken Salad with Grapes, Nuts, and Golden Raisins
Sat: Penne alla Vodka & Green Salad
Mon. Labor day BBq
Tues. Chicken tortilla soup
Wed. Broccoli beef
Thurs. Pulled pork sandwiches
Fri. Mozzarella stuffed chicken breasts over Penne
Sat. Crockpot chicken teriyaki
Sun. Chicken Caesar wraps
I have actually been doing a little planning these past few weeks. The move really upset my ability to even create a plan but I’m still cooking pretty simple.
Salsa Beans and Rice (with beef)
Skillet Chicken Alfredo
Shepherds Pie
Beef Tips in Gravy over rice
Mac and Cheese
Leftover Spaghetti
Meatloaf and Mashed Potatoes
Sun – BBQ w/friends
Mon – Salmon Caesar Salad
Tue – Oven fried chicken, kale salad
Wed – Crockpot broccoli beef, rice
Thu – leftovers
Fri – Pizza
Sat – Crispy chicken thighs, artichoke risotto
This week has gotten away from me…I’m late but here’s my menu.
Monday: Pork Nachos, Beans, and Fresh Vegetables
Tuesday: Salami and Pickled Pepper Sandwiches and Fresh Fruit
Wednesday: PW’s Chipotle Steak Salad
Thursday: PW’s Curried Chicken Pasta Salad
Friday: Bacon and Tomato Pasta
Saturday: Clam Chowder
Sunday: Left Overs
Just got back from our last trip for the summer.
Mon & Tuesday – Vacation
Wed – Eat out
Thurs – BBQ Ribs, Mashed Potatoes, Corn
Fri – Pineapple, Green Pepper, & Chicken Kabobs, Rice
Sat – Pot Roast, Potatoes, Carrots, Rolls
Sun – Blueberry Pancakes, Turkey Bacon, Fruit