Happy Monday! Now that the week is started I think we need a dinner plan!
This week our meal plan comes from Katie Goodman Kick from the food blog Good Life Eats. When I very first started this blog, Katie was one of my earliest and most loyal weekly commenters, always sharing her menus and great ideas. She has since built her own beautiful food space on the Internet with her blog Good Life Eats. Katie is talented and I love the recipes she shares – delicious but approachable and with ingredients that I regularly use. This week’s menu is a great example: Katie shared a ton of awesome recipes with us, and yet the ingredients list is not overwhelming. That’s my kind of cooking. Katie is a sweetheart (she once carefully brought a giant bag of homegrown tomatoes from her garden on the plane for me!) and I am so happy to be able to share her awesome meal plan with you this week. Thank you, Katie!
MONDAY:
– Italian Sausage and Kale Soup
– Artisan Bread in 5 Minutes a Day
– Salad
TUESDAY:
– Honey Mustard Chicken
– Roasted Brussels Sprouts with Bacon and Balsamic
– Roasted Sweet Potatoes with Garlic
WEDNESDAY:
– Fall Sheet Pan Pork Tenderloin with Honey Balsamic Roasted Vegetables
– Artisan Bread in 5 Minutes a Day
THURSDAY:
No kids home – Date Night! Here are a couple of our favorite places to go!
– Community
– 24 Carrot Bistro
FRIDAY:
– Homemade Build Your Own Pizza Night (click the link for tips for making totally awesome pizza at home)
– Italian Mixed Greens Salad with Prosciutto and Lemon Dijon Vinaigrette
– Easy Homemade Fudgy Brownies with Caramel Sauce
SATURDAY:
– Chicken Enchiladas with Homemade Chile Gravy Sauce (with Crockpot Mexican Chicken and Guacamole)
SUNDAY:
– Indian Butter Chicken
– Homemade Naan
– Salad
You know the drill! Share your own dinner plans in the comments! We need your great ideas!
Hi! My name is Jane Maynard and you've landed yourself on my blog, This Week for Dinner™. Every Sunday I share a weekly menu...and count on you to share yours! You'll also find other deliciousness that I hope you'll enjoy!
Great looking menu! Here’s my plan for the week, with our veggie day yesterday:
Monday: Beef and Bean Burritos, Avocado, Tomatoes and Olives
Tuesday: Potato Soup and Rolls
Wednesday: Steak and Sesame Noodles and Peas
Thursday: Clam Chowder and Onion Cheese Bread
Friday: Homemade Pizza and Fresh Fruit
Saturday: Pork and Pineapple Stir Fry and Shrimp Egg Rolls
Sunday: Chicken Parmesan and Salad
Sunday – Roast Chicken Dinner!
Monday – out at a local restaurant for a fundraiser!
Tuesday – Salmon, Rice, brussel sprouts and salad
Wednesday – Chicken Soup
Thursday – leftovers
Friday – out
Saturday – TBD
Sun: Lasagna dinner at my parent’s house after we all went to a Cirque du Soleil show……both were outstanding 🙂
Mon: Black bean soup, goat cheese quesadillas (Yellow Table)
Tue: Lemon honey chicken, broccoli, and brown rice (Damn Delicious)
Wed: Butternut risotto, salad (Yellow Table)
Thu: Salmon & roasted veggies
Fri: Kale pesto, butternut, & chicken sausage pizza (Yellow Table)
Sat: Cilantro Lime Chicken (Add A Pinch), corn
Sun: Chicken pot pie, brown rice, baked sweet potatoes, broccoli, yeast rolls
Mon: Breakfast – crockpot oatmeal (apple cinnamon), scrambled eggs, grits, biscuits, fruit
Tues: Black eyed peas, roasted cabbage, mac & cheese, crescent rolls
Weds: Lentil Soup (crockpot)
Thurs: Leftover soup
Fri: ???