Happy Monday! It’s the start of another week, which means it’s time for another menu. And it’s the start of a new year, which means a lot of us are making that annual attempt to eat a bit healthier. In that spirit I have a special guest menu for you today from Kalyn Denny of Kalyn’s Kitchen!
Kalyn and I talked about having her do a guest menu months ago but decided to wait until January to publish. Kalyn’s site is about carb-conscious eating and is a great resource for all kinds of special diets, including low-carb, South Beach, low-glycemic and more. We thought January would be the perfect time for her to share some dinner ideas! I met Kalyn nearly a decade ago. She was one of the first food bloggers I connected with in person as I began this journey and she’s been a wonderful support and friend ever since. Coincidentally I took a trip to her hometown last week and we even had the chance to meet for lunch. She’s one smart cookie and I am so happy she’s here on the blog today with a great dinner menu to inspire us!
MONDAY:
– Low-Carb Chicken Stir-Fry Sheet Pan Meal
TUESDAY:
– Instant Pot Low-Carb Loaded Cauliflower Soup
WEDNESDAY:
– One-Pan Low-Carb Greek Skillet Chicken
THURSDAY:
– Asian Lettuce Cups with Spicy Ground Turkey Filling
FRIDAY:
– Easy Baked Pesto Chicken (with rice or cauliflower rice)
SATURDAY:
– Dinner Out
SUNDAY:
– Low-Carb Ground Beef Stroganoff Casserole with Cauliflower Rice
Thank you, Kalyn, for all the great dinner ideas! As usual, can’t wait to see what everyone has cooking this week! Be sure to share your own dinner plans in the comments!
Hi! My name is Jane Maynard and you've landed yourself on my blog, This Week for Dinner™. Every Sunday I share a weekly menu...and count on you to share yours! You'll also find other deliciousness that I hope you'll enjoy!
My menu 🙂
Monday:
– Indian food (carry-over plan from last week)
Tuesday:
– Shepherd’s Pie
Wednesday:
– Spaghetti & Bolognese
Thursday:
– Leftovers
Friday:
– Chicken Caesar Wraps
Saturday:
– Eat out night
Sunday:
– Super Bowl! Probably 7-layer dip, chex mix, salad, snacks, etc! (Go Pats!)
Monday: Moroccan Plait with Bessara Dip
Tuesday: Greek Pita Chicken Meal with Olives and Greek Salad
Wednesday: Pepperoni Chicken and Green Beans
Thursday: Slash and Burn Fish from Michael Symon
Friday: My oldest son’s birthday, Cheesy Chicken Broccoli and Rice Casserole and Zumbo’s V8 cake
Saturday: PW’s Beef Enchilada Dip
Sunday: Boys having a game day, Queso Dip, Guacamole, Jalapeno Poppers, Potato Skins and Peanut Butter Chocolate Chip Cookies
Thanks for featuring my menu. And I am filled with admiration for everyone who does menu planning every week because I am terrible at it!
the ONLY reason I ever get a menu done is because of my blog – pre-blog I was the worst (and technically still am) 😉
thank you, kalyn!
Sat – mom’s night out! hb and kids had fish stix, fries, broccoli
Sun – roast chicken, garlic parm potatoes, roasted thyme carrots
Mon – lemon chicken orzo soup w/ crescent rolls
Tues – chicken salad spinach wraps, fresh oranges
Wed – homemade pizza, pepperoni, veggie
Thurs – skillet ziti ricotta bake
fri – breakfast dinner
Mon: Out for Pho
Tues: Out for Thai
Wed: Sesame Ginger Ckn Stirfry, Rice, Asian Veggie Slaw (carry over from last week)
Thurs: Bistro Chicken Salad with Roasted Garlic Dressing
Fri: Family over for dinner: Hamburger and Chicken Slider Bar, Chips, Potato Salad
Sat: Pork Tenderloin with Apple Chutney, Roasted Veggies
Sun: Super Bowl Food – Husband in charge
Sunday- grilled cheese sandwiches and broccoli cheddar soup ( per my grandson’s request)
Monday- salmon, roasted Brussels sprouts, brown rice and salad
Tuesday- stuffed peppers and salad
Wednesday- skillet chicken parm and salad
Thursday – leftovers
Friday- Mexican take out
Saturday- granddaughter’s 2nd birthday party!
Sunday – steak sandwiches Go EAGLES!
S: Tomato bisque & cheddar chive grilled cheese sandwiches
M: Eggplant rollatini & green salad with roasted yellow peppers & olives
T: Beef & broccoli stir fry, jasmine rice
W: Leftovers
T: Turkey meatballs w/gravy, mashed potatoes, green beans & cranberry sauce
F: Out to a cookout, not sure yet what I’m bringing.
S: TBD
Mon – Chicken Quesadillas w/guacamole, Salad
Tues – Tostados
Wed – Lemon Chicken, Rice, Zucchini & Yellow Squash
Thurs – Ham, Scalloped Potatoes, Broccoli
Fri – Linguine w/peppery steak strips, Salad
Sat – Shepherd’s Pie, Salad
Sun – Potato Soup, Salad, Bread
Sunday: Cheese blintzes with raspberry sauce (ATK recipe)
Monday: Spaghetti Squash Pizza Muffins (Delish recipe)
Tuesday: Chicken Pot Pie (Ina Garten recipe)
Wednesday: Beef Stroganoff (Gimme Some Oven recipe)
Thursday: Leftovers
Friday: Pizza kit from fundraiser
Saturday: Out.
I just realized this is Week #400 of doing menus for us!! It’s no 564 😉 , but it’s kept my family organized and fed for almost 8 years! Thanks for keeping the blog going and for all the inspiration I find here!
AMAZING!!!!!!!!!!
One-Pan Maple Mustard Chicken and Potatoes, veggie
Home-made sloppy joes, spinach, hominy
Katie cooks- my married daughter cooks dinner for us once a week
Meatball Parmesan casserole, veggie
Slow-Cooker Chicken Bacon something else can’t remember
you are all the BEST! thank you for these awesome menus!!!!