Happy President’s Day weekend! We have been taking it easy today. I feel like we needed it after spending Friday at Disneyland, which turned out to be a madhouse that day. SO fun, not complaining, but definitely needed some quiet days after. Now it’s time to take a break from taking it easy to plan out this week’s dinners.

MONDAY:
– Caprese Paninis
TUESDAY:
– Chili
WEDNESDAY:
– Spaghetti and Meatballs
– Salad
THURSDAY:
– Leftovers
FRIDAY:
– BLTs
– Smothies
SATURDAY:
– Eat out night
SUNDAY:
– Roast Chicken and Vegetables
Your turn! Please share your weekly menu in the comments! I know I’m a broken record, but seriously, I love reading through your meal plans each week as I plan, they are so helpful!


Monday: Mac N Cheese and Broccoli
Tuesday: Fried Shrimp Po Boys
Wednesday: Chicken with Green Olive Cornbread Stuffing and Green Beans
Thursday: Roasted Shrimp with Tomatoes and Pasta
Friday: PW’s Capn Crunch Chicken Strips and Biscuits and Salad
Saturday: Salmon with Miso Glaze and PW’s Doctored Up Ramen
Sunday: Left Overs
Mon – Sesame Chicken, Rice, Green Beans
Tues – Baked Potato Bar, Salad
Wed – Baked Ziti, Garlic Bread, Salad
Thurs – Mac & Cheese w/Broccoli & Bacon
Fri – Pork Tenderloin, Peppers, Mashed Potatoes
Sat – Eat out
Sun – Sausage & Rice Stuffed Peppers
Sun: Eat out — Chinese New Year dinner!
Mon: teriyaki chicken and roasted asparagus
Tues: potato leek soup
Wed: pasta with marinara sauce, steamed artichokes
Thurs: leftovers
Fri: wife is out of town — eating out! (possibly ice cream for dinner)
Sat: Chinese sweet and sour pig’s feet (in the Instant Pot)
We also had a fun-filled long weekend, so today was PJ day all day long. It was nice.
M: lasagna-stuffed chicken (spinach pesto, ricotta, mozzarella) w/ pasta & salad
Tu: taco soup w/ quesadillas
W: Blaze school fundraiser
Th: PTA Founders Day Gala…boys will have leftovers or Mac n cheese
F: 1st flag football game of the season…out for pizza afterwards or pizza delivery
Sunday – out for Chinese! Celebrating the New Year
Monday- late errand so flat bread pizzas
Tuesday- salmon, rice and asparagus with salad
Wednesday- cheese enchiladas and salad
Thursday – leftovers
Friday-gkids for dinner! So something kid friendly!
Saturday- out
Sun: Take out
Mon: Husband cooks- Roasted Cornish hens with rice-veg stuffing & butter glazed carrots
Tues: Hamburger-Veggie soup and bread
Wed: Roast Chicken & Veggies
Thurs: Out or husband cooks
Fri: Lasagna & Salad
Sat: Mexican picadillo Tacos & borracho beans