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Sunday, May 19, 2019

Week 625 Weekly Dinner Menu

I will admit, I wasn’t super excited to plan this week’s menu. But once I sat down, looked at everyone’s menus from last week as well as the calendar, it came together easily and nicely and I’m excited for the week. So glad I have this blog to keep me accountable, it helps tremendously, as do your menus you share each week. 

Week 625 Weekly Dinner Menu: Monday - chicken caesar wraps; Tuesday - eat out; Wednesday - Grammy's orange chicken; Thursday - vegetarian curry in a hurry; Friday - leftovers; Saturday - Memorial Day Potluck; Sunday - hot dogs and hamburgers

– Chicken Caesar Wraps

– Eat out night (this day is going to be bananas, so I’m being realistic!)

Grammy’s Orange Chicken
– Rice and salad

Vegetarian Curry in a Hurry

– Leftovers

– Memorial Day Block Party Potluck

– Hot dogs and hamburgers on the grill
Potato salad and garden salad

Okay, people, share your meal plans in the comments! They are SO helpful and wonderful!


  1. 1

    Sat — spaghetti, veg chicken wrap, sweet potato
    Sun — vegan stuffed shells
    Mon — zucchini boats, sweet potatoes
    Tues — black bean taco salad
    Wed — orange tofu and broccoli over rice
    Thurs — veg fried rice, pork chops
    Fri — pizza

  2. 2
    Kim from PA

    Sun: Caesar salad with garlic shrimp
    Mon & Tue: Business Travel
    Wed: Chicken fajitas in a flash
    Thu: Salmon & lemon skewers with basil pesto, salad
    Fri: Grilled halibut, roasted carrots
    Sat: Avocado toast, watermelon

  3. 3

    Sunday: Salsa Verde Turkey & Veggie Wraps
    Monday: Cauliflower Chickpea Curry + salad
    Tuesday: Kale + Chicken Enchiladas + salad
    Wednesday: Orange Chicken Lettuce Wraps
    Thursday: Chicken + Kale Caesar Wraps
    Friday: Eat Out
    Saturday: BBQ at friend’s

  4. 4
    Vicki Tunell

    Monday: Homemade Pesto Pizza and Salad
    Tuesday: Chicken with Couscous and Spinach Salad
    Wednesday: Shrimp Scampi Pasta and Broccoli
    Thursday: Taco Bell Copycat Cheesy Bean and Rice Burrito—my son’s request 🙂 and Corn
    Friday: Chicken and Cauliflower Tikka Masala and Rice and Peas
    Saturday: Roast Beef Sandwiches with Arugula and Horseradish Mayo and Homemade Chips
    Sunday: Out to Eat

  5. 5
    Bonnie Lawrence

    Sunday: Leftovers; I had a great chicken to roast, but no one was hungry after a HUGE brunch
    Monday: Breakfast for dinner (sausage, eggs, avocados, toast, roasted potatoes)
    Tuesday: Homemade pizzas with Crazy Bread
    Wednesday: Tilapia foil packets
    Thursday: Chicken and waffles
    Friday: Leftovers
    Saturday: Out

  6. 6
    Greg Hom

    Sun: Charles Phan’s Asian Cabbage Rolls

    Mon: Short rib bolognese with gnocchi

    Tues: leftovers

    Wed: leftovers

    Thurs: eat out

    Fri: Lamb burgers with feta and mint on brioche buns

    Sat: letftovers

    • So Hungry

      Monday: grilled salmon, Gruyere Scalloped Potatoes, salad

      Tuesday: Crawfish Boil, with potatoes and corn

      Wednesday: Taco Salad, chips and hot sauce

      Thursday: leftovers

      Friday: out to eat

      Saturday: grilled chicken, veggie packets on the grill, fruit salad

      Sunday: Memorial Day w/ fam; brisket, baked beans, potato salad, other stuff

  7. 7
    Allie T

    Weds – bacon, eggs, pancakes
    Thurs – roasted salmon, asparagus, and potatoes
    Fri – out – hubby’s choice
    Sat – burgers, hotdogs, and corn on the grill, salad
    Sun – make your own deli sandwiches, coleslaw and potato salad
    Mon – sweet potato bowls w/ spiced lamb and mushrooms
    Tues – chicken parmesan, salad

  8. you guys are the best! thank you for the menus!!

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