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Sunday, June 30, 2019

Week 630 Weekly Menu

Hi Everyone! San Diego experiences some pretty serious May Gray and June Gloom every single year and this year was no exception. This weekend, heading into July, the sun has finally come out…right on cue! I hope you all have a happy, sunny 4th of July!

Week 630 Weekly Dinner Menu: Monday - Shepherd's Pie; Tuesday - Tacos; Wednesday - Eat out at City Taco; Thursday - 4th of July Cookout; Friday - Leftovers; Saturday - Eat Out Night; Sunday - Naan Pizzas on the Grill

MONDAY:
– Ground Turkey Shepherd’s Pie

TUESDAY:
Cora’s Taco Recipe (with ground turkey)

WEDNESDAY:
City Taco in North Park

THURSDAY:
– 4th of July Cookout 

FRIDAY:
– Leftovers

SATURDAY:
– Eat out night

SUNDAY:
– Build-Your-Own Naan Pizzas on the Grill

You know the drill…share those weekly meal plans in the comments below!


8 Comments »

  1. 1
    Bonnie Lawrence

    This week there will be no menu! We are eating up leftovers Monday & Tuesday and then leave for a week of dance competition. Wish me luck upcycling leftovers into something NEW! EXCITING!

  2. 2
    Kim from PA

    Sun: Chicken cheesesteaks
    Mon: Baked cod, mixed veggies
    Tue: Omelets and fruit
    Wed: Grilled salmon with lemon and basil sauce, corn on the cob, salad
    Thu: Paella, salad
    Fri: Shrimp & chicken scampi, salad
    Sat: Pizza

  3. 3
    Vicki Tunell

    Monday: Coconut Red Lentils, Rice Pilaf and Peas
    Tuesday: Pasta and Meatballs with Zucchini
    Wednesday: Pork Tenderloin with Braised Fennel and Pear Walnut Salad
    Thursday: Ribs, Cornbread, Tomato Salad and Three Bean Salad
    Friday: Breakfast for Dinner–Baked Eggs and Fruit Salad
    Saturday: Chicken Gyros and Vinegar and Salt Potatoes
    Sunday: Grilled Beef Satay with Peanut Sauce and Salad

  4. 4
    Tracey

    Mon – Chicken Chimichangas, Rice & Beans
    Tues – King Ranch Mac & Cheese, Salad
    Wed – Grilled Lemon Rosemary Chicken, Roast Broccoli & Carrots
    Thurs – Tri Tip, Baked Potatoes, BBQ Beans, Corn on Cob, Angel Food Cake w/Berries & Cream
    Fri – Eat Out
    Sat – Orange Chicken, Rice, Green Beans
    Sun – Turkey Meatloaf, Corn, Salad

  5. 5
    Lyn

    Parmesan Meatball casserole, roasted asparagus, green beans
    Slow cooker Mississippi chicken, veggies
    Taco salad
    Slow cooker Chicken Queso tacos, black beans
    My husband cooks and/or we eat out the remainder of the week

  6. 6
    Greg H.

    Sun: scrambled eggs with peas and Chinese sausage and oyster sauce over rice

    Mon: roasted pork tenderloin, crescent rolls, Romano green beans with mustard vinaigrette

    Tues: Tomato and beef casserole with polenta crust, fried green tomatoes

    Wed: leftovers

    Thurs: eat out

    Fri: spaghetti

    Sat: baked salmon, roasted asparagus

  7. awww, man, I love you people! thank you for the menus!

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