Hi everyone! Let’s get down to business, shall we?
Your turn! Share your weekly meal plan below! Stay safe and eat well!
Posted by Jane Wallin at 3:33 pm 16 Comments
Categories: weekly menus Tags: dinner ideas, weekly menu |
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Sun: Salmon & corn on the cob
Mon: Shrimp Caesar salad
Tue: Maple mustard chicken with potatoes, salad
Wed: Sloppy Joe’s, sliced cucumbers & golden cherry tomatoes
Thu: Veggie Frittata
Fri: Homemade pizza & salad
Sat: Chicken on pitas with tzatziki sauce & grilled veggies
Taco Salad
Swiss and chicken casserole
Smoked sausage broccoli mac N cheese
DD cooks
DH cooks
Meat loaf mashed potatoes green beans
spaghetti & meatballs applesauce
May 10
Sun– oven fried coconut chicken tenders, saffron rice, roasted carrots
Mon– take out–support local favorites & celebrate M’s last test of high school!!!
Tues– leftovers
Weds– Italian pork loin (freezer), gnocchi, zucchini
Thurs– Chinese bbq pork, fried rice, stir fried veg
Fri– veggie burgers, roasted potatoes, fruit salad
Sat– tbd
Sun– kids cook, tbd
Going simple this week:
15 bean soup with cornbread or toast
Burrito bowls
Leftovers
Takeout
Mon – Shredded BBQ Beef Sandwiches, French Fries, Salad
Tues – Tacos
Wed – Pork Chops, Potatoes, Peas
Thurs – Tamale Pie
Fri – Grilled Balsamic Steaks, Grilled Veggies, Baked Sweet Potatoes
Sat – Take Out
Sun – Leftovers
can I come over friday night? 😉
I love seeing your menus SO much! Keep ’em coming!
I got a bunch of eggs that I want to use. Now I am thinking about making baked Ziti!
Fri- Rancheros- eggs over medium with black beans, fajita tortillas, dollop of nonfat yogurt and salsa
Sat- lunch: lentils with a little garlic, dinner: fajita tortillas with lentils, nonfat yogurt and salsa
Sun- lunch: lentil tacos, dinner: hamburgers
Mon- omlettes
T- plain pasta with egg and hard cheese
W- pasta leftovers
Th- eat takeout
Sun: Pork and squash tinga tacos (I have to admit we’re still trying to eat up all of the street taco-sized corn tortillas I bought a few weeks ago at the local bodega.)
Mon: fried tofu and green bean stir fry
Tues: green salad with smoked salmon (from Pt. Loma Seafood); sweet potato & corn grits spoonbread
Wed: leftovers
Thurs: leftovers
Fri: baked chicken, steamed artichokes, corn & jalepeno cakes
Sat: leftovers
did you see my post about frying corn tortillas, greg? you’ll love it!
We just got our internet back after two days, so here’s my belated menu for the week 🙂
Monday: Take Out
Tuesday: Chicken Picatta with Garlicky Broccoli
Wednesday: Turkey Meatloaf with Mashed Cauliflower and Salad
Thursday: Chicken Enchilada Bake with Fresh Salsa and Guacamole
Friday: Fish Tacos with Slaw
Saturday: Chorizo Breakfast Burritos with Fresh Vegetables
Sunday: Sloppy Joes and Corn on the Cob
yay for internet! 😉
Sunday- take out pizza from Pizzaria Beddia ! Celebrating son’s graduation form law school!
Monday- watched virtual graduation with son and his new wife socially distant on our porch and then grilled hamburgers and veggies to celebrate!
Tuesday- salmon with rice and Brussels sprouts
Wednesday- salad with grilled chicken and homemade sour dough rolls
Thursday- Maultaschen (German ravioli) with peppers, onion and zucchini
Friday- TBD
Saturday – Pizza while zooming other son and his bride at their rehearsal dinner!
Sunday – take out lobster bake to celebrate son’s wedding (two zoom weddings and a law school graduation!)
Big week! Congrats to all!
for real, HUGE week, Nancy! i’m sure it was awesome!!!
love you people so much! thank you for all your menus!