Hey hey! Here we go!
MONDAY:
TUESDAY:
- Thai Green Curry Chicken with Rice (thanks for the idea, Allie T!)
WEDNESDAY:
- Homemade hamburgers
THURSDAY:
FRIDAY:
- Leftovers
SATURDAY:
- Local Takeout
SUNDAY:
Please share your menus below! Thank you everyone who posts, it really is just the best thing and I am so grateful. Have a great week!
Sun- spaghetti
M- roasted chicken thighs, salad, veggies
T- leftovers with refried beans
W- baked potatoes with cheese, nonfat yogurt, salsa
Th- try the frozen, already cooked hamburgers
Fr- Takeout
Sat- chx salad or pasta bake
Sunday: Takeout
Monday: Barley and vegetable risotto
Tuesday: Cowboy caviar and cilantro lime rice
Wednesday: Baked potatoes
Thursday: Cowboy caviar
Friday: Cilantro lime chicken
Saturday: Black bean soup
I just bought a box of seafood & chicken. Our freezer is stocked! And, as an extra bonus, my quarterly wine club delivery is coming this week too. Serendipity!
Sun: Cook out at my parent’s house to celebrate a birthday
Mon: Salmon with fresh dill, corn on the cob
Tue: Chicken fajitas
Wed: Black bean burgers, rainbow carrot sticks
Thu: Honey garlic shrimp, brown rice, green beans
Fri: Ricotta, swiss chard, & lemon pizza on whole wheat crust
Sat: Baked cod, veggies, salad
Sunday – take out! (Supporting locL restaurants!)
Monday- bake at home pizza
Tuesday- Salmon, rice and veggies
Wednesday- leftover pizza
Thursday- shrimp with leftover rice
Friday – ordering out!
Saturday – TBD – daughter-in law’s birthday!
Southern Week — American (Low-Country) and Italian
Sun: Geechee okra and beef stew over rice; homemade orange pineapple ice cream
Mon: Scaccia ragusana (a favorite recipe from Saveur magazine)
Tues: Chicken bog over rice
Wed: leftovers
Thurs: leftovers
Fri: Simple tomato and basil sauce over gnocchi (San Marzano tomatoes from the garden!)
Sat: Shrimp and grits or low-country shrimp boil
Monday: Take Out Pizza
Tuesday: Chorizo and Potato Burritos with Salsa Verde and Fresh Veggies
Wednesday: Chili Dogs and Corn
Thursday: Salmon with Caper Sauce and Green Bean Salad
Friday: Pork Banh Mi Tacos with Fresh Pickles and Coleslaw
Saturday: Sliders with Cookout Salads
Sunday: Steak Tacos with Radish and Pickled Onions
S – Hot dogs & breadsticks, spinach salad
M – Tortellini & alfredo
T – Cheeseburger tots (via Home. Made. Interest.)
W – Chicken, rice, black beans, coleslaw
T – Peri peri chicken and rice (via Mommy’s Home Cooking)
F – Turkey pesto meatloaf (via Kalyn’s Kitchen)
S – Local takeout
everyone, thank you thank you!