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Sunday, September 20, 2020

Week 693 Weekly Menu

I truly cannot believe another week has passed and it’s time for planning again! We have two birthdays this week (mine and Owen’s…my baby is turning 9!). It’s a family celebration year for Owen and he requested Cheesecake Factory. It’s going to be a fun weekend and I plan to not cook! 😉

Week 693 Weekly Men: Monday - Enchiladas; Tuesday - Chicken Marsala; Wednesday - Baked Ziti; Thursday - Leftovers; Friday - Eat out; Saturday - Eat out; Sunday - Grill Night


  • Enchiladas (using up the rest of our leftover carnitas!)




  • Leftovers


  • Dinner at Cheesecake Factory (my little birthday boy’s request!)


  • Eat out to celebrate my birthday!


  • Grill Night with Salad

Please share your own meal plan in the comments below. Thank you and have a delicious week!


  1. 1
    Kim from PA

    Mon: Salmon, mixed veggies
    Tue: Cheeseburgers, baked fries
    Wed: Chicken curry, brown rice, green beans
    Thu: Frittata, toast, fruit
    Fri: Autumn shrimp soup, crusty bread
    Sat: Leftovers

  2. 2
    Kindy DiPalma

    M: Moussaka & Cucumber Salad

    T: Cornbread Chili Pie & Lemon-Parm Roasted Broccoli

    W: Out

    T: Husband Cooks

    F: Sloppy Joes (mine served on a sweet potato) & Oven Fries

    S: Pasta Arrabiata & Salad

    S: Husband Cooks

  3. 3
    Greg H.

    Sun: Broiled salmon with grapefruit buerre blanc, corn on the cob
    Mon: Mee Goreng
    Tues: Grilled halibut with Asian marinade, grilled gai lan
    Wed: leftovers
    Thurs: sautéed Japanese eggplant with pork
    Fri: leftovers
    Sat: Grilled steaks, mac & cheese

  4. Happy birthday!!…to you and Owen!

    Sunday: Dinner at friends’ house
    Monday: BFD (bacon, eggs, toast, avocado)
    Tuesday: Pot roast in the slow cooker with cornbread
    Wednesday: Twice-baked potatoes
    Thursday: Meatballs with pasta and marinara
    Friday: Chicken and white bean stew in Instant Pot
    Saturday: Takeout

  5. 5

    Happy Birthday to you and Owen!

    Monday: Pesto Pizza with Fresh Tomatoes–trying to use up the last of our garden tomatoes

    Tuesday: Fried Chicken Sandwiches, Tater Tots and Salad

    Wednesday: Individual Meatloaves, Cheesy Rice, and Broccoli

    Thursday: Deep Dish Meat Lovers Pizza and Fresh Veggies

    Friday: Chicken Enchiladas and Corn

    Saturday: Bulgogi and Russian Carrot Salad

    Sunday: BBQ Chicken Tenders with Sweet Potatoes and Mango Coleslaw

  6. 6
    Allie T

    Happy birthday to you and Owen!

    Mon – salmon fried rice
    Tues – TWFD Indian burritos
    Weds – chicken marsala, mashed potatoes, green beans
    Thurs – cabbage roll soup
    Fri – local takeout
    Sat – hoagies, carrot slaw
    Sun – scalloped potatoes and ham, broccoli

  7. thank you all as usual for the menus!!!

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