Last week I did something I rarely do…well, I DIDN’T do something I normally do. I did not post a weekly menu! I’ll be honest, it’s been a wild month for my thumb. I’ve had two surgeries only to discover I need to have two more, which will be much more involved. The first is tomorrow and I’ll be going under general anesthesia. Send happy surgery vibes! Thankfully between Nate and dear friends we are buried in food.
MONDAY:
- Leftover Super Bowl food (including all kinds of delicious smoked meats!)
TUESDAY:
- Friend bringing dinner
WEDNESDAY:
- Friend bringing dinner
THURSDAY:
- Hello Fresh – Thai Coconut Curry Chicken
FRIDAY:
- Hello Fresh – Beef Flautas Supreme
SATURDAY:
- Weekend roadtrip! (Thank you in advance to Nate for doing all the driving! ;))
SUNDAY:
- Weekend roadtrip!
Please post your menus below! We need you to inspire one another while I’m in a weird cooking place in life!f
Hi! My name is Jane Maynard and you've landed yourself on my blog, This Week for Dinner™. Every Sunday I share a weekly menu...and count on you to share yours! You'll also find other deliciousness that I hope you'll enjoy!
Sunday: ribs
Monday: paella
Tuesday: broccoli cheddar soup
Wednesday: stuffed shells
Thursday: tacos
Friday: surprise!
Wish I had adopted this practice years ago – it saves me from having to make decisions all the time!
Showing today’s menu and last week’s:
Sun- clam chowder and onion mix dip with nonfat yogurt subbed for sour cream
M- slow cooker bbq pulled chicken sandwiches on hawaiian bread buns, iceberg lettuce salad
T- leftovers
W- Pizza Hut pizza (chx, tomato with creamy garlic Parmesan sauce), iceberg lettuce salad
Th- leftovers
F- Dennys takeout
Sat- onion mix ground Turkey burgers
Sending healing thumb vibes your way!
Sun: Shrimp & chorizo quesadillas, meatball sliders for Super Bowl
Mon: Leftovers
Tue: Lemon chicken, green beans
Wed: Tuna melts, baked fries
Thu: Stuffed butternut squash
Fri: Leftovers
Sat: Tacos
Sending lots and lots of good vibes your way for your surgeries!!!
Monday: Grilled Cheese Bread Bowls with Tomato Basil Soup
Tuesday: Salisbury Steaks, Mashed Potatoes and Bacony Brussels Sprouts
Wednesday: Smothered Pork Chops, Mashed Potatoes, and Corn
Thursday: Buffalo Chicken and Southwest Chicken Eggrolls with Blue Cheese and Avocado Sauces and Fresh Veggies
Friday: Mac and Queso Fundido with Cabbage Slaw
Saturday: Sonoran Style Enchiladas with Colorado Beef and Corn
Sunday: Valentine’s Day–Date Night Food with Hubby–Sausage Ricotta White Pizza, Sundried Tomato Salad and Chocolate Souflees
Sunday – leftover lamb biryani (made from leftover Zahav lamb from gold belly!)
Monday – salmon, zucchini, rice and Brussels sprouts salad
Tuesday- cabbage and chicken sauté
Wednesday- spaghetti with butter and Parmesan
Thursday- leftover
Friday – burgers with homemade Kaiser rolls
Saturday- take out French meal for Valentine’s dinner!
Hope everything goes well with the surgery! Sending healing thoughts!
Here are the meals I’m making this week (order still tbd).
Taco bowls – black beans, corn, Spanish rice, toppings
Breakfast – veggie sausage, egg, & cheese biscuits, hash brown casserole, fruit
Italian veggie pie, broccoli, salad
https://www.myrecipes.com/recipe/italian-vegetable-pie
Succotash, roasted cabbage, rice
Mon – Pasta Alfred w/Italian Sausage, Caesar Salad
Tues – Keilbasa, Cheesy Potatoes, Green Beans
Wed – Chicken Caesar Pasta Casserole, Italian Chopped Salad
Thurs – Taco Beef & Potato Skillet, Salad
Fri – Pizza night
Sat – Honey Lime Grilled Chicken, Grilled Corn on the Cob, Baked Sweet Potatoes
Sun – Rigatoni & Meatballs, Salad, Garlic Bread
I hope you heal well!!
Sunday: IP Ribs, potato salad, raw vegies and dip
Monday: Greek red lentil soup
Tuesday: Tacos
Wednesday: Rice bowls
Thursday: Taco Salad, using leftovers from Tuesday
Friday: Jambalaya
Saturday: Steak, caesar salad, sauteed mushrooms, steamed broccoli
Sunday: Shrimp Scampi, garlic bread, roasted asparagus
Oh man. What bad luck. :(. I hope you heal up from your surgery.
Sunday: Fresh Crab & Pea Risotto (In Garten recipe, p133)
Monday: Chili con Carne chili in the Instant Pot and roasted cauliflower
Tuesday: Cheesy Chicken Enchiladas (Ina Garten recipe, p114) and fiesta corn
Wednesday: Herbed Salmon Cakes with Asparagus & Lemon-Herb Sauce (ATK recipe, p117)
Thursday: Chicken Parmesan and garlic green beans
Friday: Pizza night
Saturday: Take out for my birthday!