Hi everyone! Let’s get down to it, shall we? (And, yes, those are Hello Fresh meals below and, no, I’m not normally fancy like this.)
MONDAY:
- Shwarma Spiced Chicken Rice Bowls
TUESDAY:
- Korea Beef Bibimbap
WEDNESDAY:
THURSDAY:
- Pork Enchiladas
FRIDAY:
- Rosemary Demi-Glace Pork Chops
SATURDAY:
- Leftovers
SUNDAY:
- Meat Smoking Night
Please share your meal plans in the comments below! I love how we can all inspire each other week after week!
We’re still on the cook once and eat twice (or thrice!) plan!
Sunday/Monday: Spinach quiche
Tuesday/Thursday: Quinoa tacos
Wednesday: Baked potatoes with toppings
Friday: Leftovers or ???
Saturday: Dinner with our small group leaders from church
Don’t forget Easter in this coming Sunday so add some potatoes and carrots to what ever meat you are smoking!
Sun: Roast turkey roasted Japanese purple sweet potatoes, collard greens with bacon
Mon: Ma-po tofu over rice, steamed artichokes
Tues: Grilled salmon, roasted root turnips and kohlrabi with shallot vinaigrette
Wed: leftovers
Thurs: Pork brochettes with creamy grits and bourbon sauce
Fri: leftovers
Sat: Beef and celery stir-fry
Monday: Amba Tofu Curry
Tuesday: Slow Cooker Greek Chicken and Potatoes and Cauliflower
Wednesday: Pork Saltimbocca and Greek Pasta Salad
Thursday: Sausage and Fennel Pizza
Friday: Lasagna and Caesar Salad
Saturday: Chicken with Snow Peas and Red Pepper Flakes
Sunday: Honey Roasted Ham with Mustard Mornay Sauce, Mashed Potatoes and Brussels Sprouts and Coconut Cream Pie
Sunday – sausage sandwich with fries
Monday- beef chili
Tuesday- day at the beach! Then picking up Chinese take out on the way home
Wednesday- spaghetti and sausage
Thursday- takeout
Friday – fish and chips
Saturday- leftovers
Sunday – ham, Brussels sprouts, Mac and cheese
Sun: Chicken and veggie casserole, salad
Mon: Leftovers
Tue: Seared scallops with white wine citrus sauce, green beans
Wed: Baked tuna potatoes, salad
Thu: Shrimp and pineapple fajitas
Fri: Honey goat cheese pizza (carryover from last week)
Sat: Chicken cheeseburgers, sun chips
M-Pork chops, fries
T- egg and cheese scramble, maple beans. Turkey bacon.
W- chicken sausage, spinach on side. Carrots.
Th- Turkey burgers with spinach, peas
Fr- eggs and cheese scramble, fries
Sat- beans night with cheese
Sat – Quick Teriyaki Chicken Rice Bowls with Broccoli
Easter Sun – Crockpot Ham with Brown Sugar, Green Beans, Mashed Potatoes
Mon – Creamy Taco Soup, Chips and Salsa
Tues – Buffalo Chicken Salad
Wed – Leftovers
Thurs – Spinach and Feta Stuffed Chicken, Cucumber/Tomato Salad
Fri – Eat Out
as always, thank you everyone!!!!