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Sunday, April 25, 2021

Week 718 Weekly Menu

Hello all! Let’s get down to business, shall we?

week 718  weekly dinner menu


  • Middle Eastern Steak with Rice Pilaf


  • Cheesy Smothered Mushroom Chicken


  • Banh-Mi-Style Beef Tacos


  • Saucy Pork Burrito Bowls


  • Leftovers


  • Takeout Night


  • Smoked Meats Grill Night

Your turn! Please share your meal plan in the comments below!


  1. 1
    Kim E Simonson

    Sun: Celebrating my dad’s bday with hoagies at my parent’s house
    Mon: Scrambled eggs and toast
    Tue: Flounder, coleslaw, baked fries
    Wed: Turkey burgers, fruit
    Thu: Shrimp cakes, coleslaw, corn
    Fri: Chicken parmesan gnocchi bake, salad
    Sat: Leftovers

  2. 2

    Mon – Mostaccioli w/Marinara, Roasted Broccoli
    Tues – Grilled Burgers, Tortellini Salad
    Wed – Chicken Tenders, Tortellini Salad, Watermelon
    Thurs – Sheet Pan Balsamic Herb Chicken & Veggies, Rice
    Fri – Sloppy Joes, Fries, Salad
    Sat – Dijon Chicken, Mashed Potatoes, Peas, Salad
    Sun – Pork Tenderloin, Roast Sweet Potatoes, Salad

  3. 3

    Sunday- bean soup and bread
    Monday – salmon, baked potato and broccoli
    Tuesday- curried tuna casserole
    Wednesday- leftover bean soup
    Thursday- ground turkey chili
    Friday – take out
    Saturday- leftovers

  4. Sunday: Dinner on the road

    Monday: Linguine with Pea Pesto with roasted cauliflower

    Tuesday: Salmon aioli with baked sweet potatoes

    Wednesday: Loaded nachos and shaved Brussels sprout salad

    Thursday: Orange chicken with roasted broccoli

    Friday: Homemade pizzas

    Saturday: Takeout!

  5. 5

    I am way late this week, we had guests here and I didn’t get on the computer for days hahahaha

    Monday: My youngest son’s birthday–Beef and Cheese Enchiladas, Fresh Veggies, and Monster Cookies

    Tuesday: Slow Cooker White Chicken Chili with Fresh Veggies

    Wednesday: Leftovers

    Thursday: Cool Ranch Chicken Tostadas with Fresh Salsa and Guacamole

    Friday: Chicken Gyros with Greek Salad and Pitas

    Saturday: Chicken Mozzarella Salad and Layered Garden Salad

    Sunday: Spinach Tortellini Soup and Bruschetta

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