I must have jinxed myself two weeks ago, declaring I was back in the meal planning game. We have had a very big two weeks in our family and meal planning quite simply was an afterthought. But I am (for real) back now.
I had a very sweet friend give us a very generous Blue Apron gift card after my last surgery, so we are trying it for the first time this week. Will be fun to compare to Hello Fresh!
MONDAY:
- Sweet and Spicy Chicken Stir Fry
TUESDAY:
- Cheesy Pork Chorizo Enchiladas
WEDNESDAY:
- Garlic Caper Chicken
THURSDAY:
- Leftovers
FRIDAY:
SATURDAY:
- Takeout Night
SUNDAY:
- Smoked Meat Night
Let’s see those menus, you guys are the best!
Hi! My name is Jane Maynard and you've landed yourself on my blog, This Week for Dinner™. Every Sunday I share a weekly menu...and count on you to share yours! You'll also find other deliciousness that I hope you'll enjoy!
I’m glad you’re back!
Our menu items this week are chop suey with noodles/rice and barbecue chicken tacos. Lord willing, we’ll be out of town this weekend!
thanks, Sarah! and I am crossing fingers for your weekend!
Welcome back!
Sunday – snacking in the car on a ride home from a weekend getaway
Monday – let’s get back in the routine! Salmon, French fries and yellow beans
Tuesday – spaghetti with scallops
Wednesday- Ted Lasso night at our house! Cornish pasties and a Brit style beer!
Thursday – pork tenderloin, and salad
Friday – take out night!
Saturday- burgers on the grill and corn
Ohhh! I love “Ted Lasso” night!! I may steal that idea. 😉
Yes, that is an absolutely brilliant idea. (see what I did there? don’t I sound so british?)
Good to see you back!
Sun: Fish sandwiches, coleslaw, corn on cob
Mon: Homemade pizza, salad
Tue: Salad with apples, walnuts, shredded cheddar, red onion, and grilled chicken
Wed: Sea bass, mixed veggies
Thu: Sauted chicken with mushroom risotto, green beans
Fri: Hoagies, chips
Sat: Grilling with my family- menu TBD
Happy September!!!
thanks, kim! and happy september to you! I LOVE september!
Glad you are back!
Monday: Baked Feta with Tomatoes and Chickpeas and Homemade Naan
Tuesday: Chicken Satay with Peanut Sauce and Coconut Rice and Peas
Wednesday: Beef Enchiladas and Onion Corn
Thursday: Whole Roast Chicken with Brussels Sprouts and Bacon Salad
Friday: Chicken and Dumplings and Creamed Peas
Saturday: Meatloaf and Candied Carrot Souffle
Sunday: Meat and Potato Pies and Green Beans
seriously, you guys are so sweet. thank you! 🙂
Hooray! Glad to see you’re back. And, yes! Please give some reviews on Blue Apron vs Hello Fresh. We tried BA a couple years ago.
Sunday: Bacon Cheeseburger Pasta (ATK recipe, p232)…requested so the kids can take leftovers in their Thermos for lunch
Monday: Twice Baked Potatoes
Tuesday: Indian-Style Chicken Curry (ATK recipe, p173)
Wednesday: Chorizo, Corn, & Tomato Tostadas w Lime Crema (ATK recipe, p118)
Thursday: Something quick before HS football game!
Friday: Homemade pizzas
Saturday: Out
thank you for the hooray! 🙂 and I’ll definitely let you guys know how the two services compare! (Nate did green chef a few times this summer and we definitely like Hello Fresh more. interested to see how BA goes!)