Happy Father’s Day to all the millions of dads out there who read the blog. 😉 We’ve had a nice lazy day around here, complete with drive down to the ocean. It was such a pretty day. Happy Father’s Day, Nate – you’re the best!
This week is a fun one…the Red Sox are playing the Padres in SD this year. We are SO EXCITED. If you don’t know my history…I went to Boston University (I could literally see into Fenway Park from my sophomore year dorm) and my husband and his family are New Englanders to the core. We are a Red Sox family, much to my father-the-yankees-fan’s dismay. Too bad for him. We’re going Friday night to the game, then Nate’s birthday is on Saturday – fun weekend and hopefully good food! Will try to remember to bring the camera along. 🙂 Go Sox! Yankees suck! (sorry mom…I know I’m not supposed to use that word)
MONDAY:
– Waffles & Fresh Fruit
– Hashbrowns
TUESDAY:
– Nachos with chicken
– Mexican 7-Layer Dip
WEDNESDAY:
– Leftovers
THURSDAY:
– Orange Chicken
– Rice
– Veggie or Salad
FRIDAY:
– Going to see the RED SOX play the Padres! WOO-HOO! GO SOX!
SATURDAY:
– Nate’s Birthday…something fun!
SUNDAY:
– Pot Roast
– Mashed Potatoes
– Veggie
Time to share your menus for the week! 🙂
Hi! My name is Jane Maynard and you've landed yourself on my blog, This Week for Dinner™. Every Sunday I share a weekly menu...and count on you to share yours! You'll also find other deliciousness that I hope you'll enjoy!
Monday:
-Pan-grilled BBQ Chicken Breasts
-Skillet New Potatoes
-Corn
Tuesday:
-Orange Ricotta Pancakes
-Eggs
Wednesday:
-Beef & Broccoli
Thursday:
-Penne in Olive Oil, Garlic, & Crushed Red Pepper sauce
Friday:
-Going out
Saturday:
-Bro’s birthday dinner
Anyone have a great meatloaf recipe???
Monday:
Baked Chiles Rellenos
Cous Cous
Tuesday:
Greek Pita Pizzas
Hummus & veggies
Wednesday:
Pasta
Salad
Garlic Bread
Thursday:
Chicken-Chile Rolls
Corn on the Cob
Friday:
BBQ Chip Orange Roughy
Roasted Potatoes
green beans
Saturday:
eat out
Sunday:
Baked Eggplant with Savory Cheese Stuffing
rice
–Joanna
So I’m not posting a menu since my momma is here cooking for me, but YUM, 7-layer been dip sounds great to me. I’ll have to make it as well!